1.
Syrian pound
–
The Syrian pound or Syrian Lira is the currency of Syria and is issued by the Central Bank of Syria. The pound is subdivided into 100 qirsh, although coins in qirsh are no longer issued, before 1947, the word qirsh was spelled with the initial Arabic letter غ, after which the word began with ق. Until 1958, banknotes were issued with Arabic on the obverse, after 1958, English has been used on the reverses, hence the three different names for this currency. Coins used both Arabic and French until Syrian independence, then only Arabic, the standard abbreviation for the Syrian pound is SYP. On 5 December 2005, the rate quoted by the Commercial Bank of Syria was 58.4 SYP to the US dollar. A rate of about 50 pounds to one dollar has been usual in the early 2000s, the maximum amount that is allowed to be taken out with the Syrian traveler is US$3,000 per flight per year. Any amount in excess of US$3,000 is confiscated by the authorities, the Syrian pound is not a hard currency, and there are restrictions on its export. During the period when Syria was a part of the Ottoman Empire—which lasted about 400 years—the Ottoman lira was the currency, the pound was introduced in 1919 and was pegged at a value of 20 French francs. As the political status of Lebanon evolved, the Banque de Syrie, the BSL issued the Lebanese-Syrian currency for 15 years, starting in 1924. Two years before the expiration of the 15-year period, the BSL split the Lebanese-Syrian currency into two separate currencies that could still be used interchangeably in either state, in 1939, the bank was renamed the Banque de Syrie et du Liban. This rate was based on the conversion rate between the franc and sterling. In 1946, following devaluation of the franc, the Syrian pound was pegged once again to the franc at a rate of 1 pound =54.35 francs. In 1947, the U. S. dollar was adopted as the peg for the Syrian currency, with 2.19148 pounds =1 dollar, the Lebanese and Syrian currencies split in 1948. The market was allowed to flourish because everybody, including government and public sector companies, the black market rate diverged dramatically from the official rate in the 1980s. During the Syrian Civil War, Syrian Pound value decreased dramatically, affected by migration to the nearby countries such as Lebanon, Jordan, Egypt. In addition to the sanctions imposed by United States and European Union. The official exchange rate of USD against SYP was 46.98 at the beginning of 2011, in 1921, cupro-nickel 1⁄2 qirsh coins were introduced, followed in 1926 by aluminium bronze 2 and 5 qirsh. In 1929, holed, nickel-brass 1 qirsh and silver 10,25 and 50 qirsha were introduced, nickel-brass 1⁄2 qirsh were introduced 1935, followed by zinc 1 qirsh and aluminium-bronze 2½ qirsh in 1940
Syrian pound
–
A One Syrian pound note issued in 1982.
Syrian pound
–
100 Syrian pound banknote
Syrian pound
–
50 pounds
Syrian pound
2.
Fiscal year
–
A fiscal year is the period used by governments for accounting and budget purposes, which vary between countries. It is also used for reporting by business and other organizations. Taxation laws generally require accounting records to be maintained and taxes calculated on an annual basis, the calculation of tax on an annual basis is especially relevant for direct taxation, such as income tax. Many annual government fees—such as Council rates, licence fees, etc. —are also levied on a year basis. The fiscal year end is the date marks the end of the fiscal year. Some companies—such as Cisco Systems—end their fiscal year on the day of the week each year. Under such a system, some years will have 52 weeks. Many universities have a year which ends during the summer. In the northern hemisphere this is July to the next June, in the southern hemisphere this is calendar year, January to December. Some media/communication-based organizations use a broadcast calendar as the basis for their fiscal year, the American football league NFL uses the term league year, which in effect forms the leagues fiscal year. In Afghanistan, the year was recently changed from 1 Hamal –29 Hoot to 1 Jadi –30 Qaus. The fiscal year runs with the Afghan calendar, thus resulting in difference of the Gregorian dates once in a four-year span, in Australia, a fiscal year is commonly called a financial year and starts on 1 July and ends on the next 30 June. Financial years are designated by the year of the second half of the period. For example, financial year 2017 is the 12-month period ending on 30 June 2017 and it is used for official purposes, by individual taxpayers and by the overwhelming majority of business enterprises. Business enterprises may opt to use a year that ends at the end of a week. All entities within the one group must use the financial year. The Commonwealth adopted the near-ubiquitous financial year standard since its inception in 1901, the reason given for the change was for convenience, as Parliament typically sits during May and June, while it was difficult for it to meet in November and December to pass a budget. In Austria the fiscal year is the year,1 January to 31 December
Fiscal year
–
Accounting
3.
Council of Arab Economic Unity
–
All members of the Agadir Agreement have since joined the Greater Arab Free Trade Area, effectively superseding the agreement. The Greater Arab Free Trade Area is a free trade zone that came into existence in 1997. It was founded by 14 countries, Bahrain, Egypt, Iraq, Kuwait, Lebanon, Libya, Morocco, Oman, Qatar, Saudi Arabia, Sudan, Syria, Tunisia, in 2009, Algeria joined GAFTA as the eighteenth member-state. GAFTA is supervised and run by the ESC, Syria was excepted and uses the Brussels tariffs system. Applying the locality of the Arab products, All members have shared their standards, the League has also created a project to apply the Arab Agriculture Pact, Which is to share the standards of the agricultural sector and inject several restrictions and specifications
Council of Arab Economic Unity
–
Flag
4.
Gross domestic product
–
Gross Domestic Product is a monetary measure of the market value of all final goods and services produced in a period. Nominal GDP estimates are used to determine the economic performance of a whole country or region. The OECD defines GDP as a measure of production equal to the sum of the gross values added of all resident and institutional units engaged in production. ”An IMF publication states that GDP measures the monetary value of final goods and services - that is. Total GDP can also be broken down into the contribution of industry or sector of the economy. The ratio of GDP to the population of the region is the per capita GDP. William Petty came up with a concept of GDP to defend landlords against unfair taxation during warfare between the Dutch and the English between 1652 and 1674. Charles Davenant developed the method further in 1695, the modern concept of GDP was first developed by Simon Kuznets for a US Congress report in 1934. In this report, Kuznets warned against its use as a measure of welfare, after the Bretton Woods conference in 1944, GDP became the main tool for measuring a countrys economy. The switch from GNP to GDP in the US was in 1991, the history of the concept of GDP should be distinguished from the history of changes in ways of estimating it. The value added by firms is relatively easy to calculate from their accounts, but the value added by the sector, by financial industries. GDP can be determined in three ways, all of which should, in principle, give the same result and they are the production approach, the income approach, or the expenditure approach. The most direct of the three is the approach, which sums the outputs of every class of enterprise to arrive at the total. The income approach works on the principle that the incomes of the factors must be equal to the value of their product. This approach mirrors the OECD definition given above, deduct intermediate consumption from gross value to obtain the gross value added. Gross value added = gross value of output – value of intermediate consumption, value of output = value of the total sales of goods and services plus value of changes in the inventories. The sum of the value added in the various economic activities is known as GDP at factor cost. GDP at factor cost plus indirect taxes less subsidies on products = GDP at producer price, for measuring output of domestic product, economic activities are classified into various sectors. Subtracting each sectors intermediate consumption from gross output gives the GDP at factor cost, adding indirect tax minus subsidies in GDP at factor cost gives the GDP at producer prices
Gross domestic product
–
Selection of GDP PPP data (top 10 countries and blocks) in no particular order
5.
Purchasing power parity
–
Observed deviations of the exchange rate from purchasing power parity are measured by deviations of the real exchange rate from its PPP value of 1. PPP exchange rates help to minimize misleading international comparisons that can arise with the use of exchange rates. For example, suppose that two countries produce the same amounts of goods as each other in each of two different years. But if one countrys GDP is converted into the countrys currency using PPP exchange rates instead of observed market exchange rates. The idea originated with the School of Salamanca in the 16th century, the best-known purchasing power adjustment is the Geary–Khamis dollar. The real exchange rate is equal to the nominal exchange rate. If purchasing power parity held exactly, then the exchange rate would always equal one. However, in practice the exchange rates exhibit both short run and long run deviations from this value, for example due to reasons illuminated in the Balassa–Samuelson theorem. There can be marked differences between purchasing power adjusted incomes and those converted via market exchange rates. This discrepancy has large implications, for instance, when converted via the exchange rates GDP per capita in India is about US$1,965 while on a PPP basis it is about US$7,197. At the other extreme, Denmarks nominal GDP per capita is around US$62,100, the purchasing power parity exchange rate serves two main functions. PPP exchange rates can be useful for making comparisons between countries because they stay fairly constant from day to day or week to week and only change modestly, if at all, from year to year. The PPP exchange-rate calculation is controversial because of the difficulties of finding comparable baskets of goods to compare purchasing power across countries, people in different countries typically consume different baskets of goods. It is necessary to compare the cost of baskets of goods and this is a difficult task because purchasing patterns and even the goods available to purchase differ across countries. Thus, it is necessary to make adjustments for differences in the quality of goods, furthermore, the basket of goods representative of one economy will vary from that of another, Americans eat more bread, Chinese more rice. Hence a PPP calculated using the US consumption as a base will differ from that calculated using China as a base, additional statistical difficulties arise with multilateral comparisons when more than two countries are to be compared. Various ways of averaging bilateral PPPs can provide a stable multilateral comparison. These are all issues of indexing, as with other price indices there is no way to reduce complexity to a single number that is equally satisfying for all purposes
Purchasing power parity
–
Big Mac hamburgers, like this one from
Japan, are similar worldwide.
Purchasing power parity
–
GDP Per capita by
countries in 2014, calculated using PPP
exchange rates, based on
IMF data.
6.
Inflation
–
In economics, inflation is a sustained increase in the general price level of goods and services in an economy over a period of time resulting in a loss of value of currency. When the price rises, each unit of currency buys fewer goods. Consequently, inflation reflects a reduction in the power per unit of money – a loss of real value in the medium of exchange. A chief measure of inflation is the inflation rate, the annualized percentage change in a general price index, usually the consumer price index. The opposite of inflation is deflation, Inflation affects economies in various positive and negative ways. Economists generally believe that high rates of inflation and hyperinflation are caused by a growth of the money supply. However, money supply growth does not necessarily cause inflation, some economists maintain that under the conditions of a liquidity trap, large monetary injections are like pushing on a string. Views on which factors determine low to moderate rates of inflation are more varied, low or moderate inflation may be attributed to fluctuations in real demand for goods and services, or changes in available supplies such as during scarcities. However, the view is that a long sustained period of inflation is caused by money supply growing faster than the rate of economic growth. Today, most economists favor a low and steady rate of inflation, the task of keeping the rate of inflation low and stable is usually given to monetary authorities. Rapid increases in quantity of the money or in the money supply have occurred in many different societies throughout history. By diluting the gold with other metals, the government could issue more coins without also needing to increase the amount of used to make them. When the cost of each coin is lowered in this way and this practice would increase the money supply but at the same time the relative value of each coin would be lowered. As the relative value of the coins becomes lower, consumers would need to give more coins in exchange for the same goods and these goods and services would experience a price increase as the value of each coin is reduced. Song Dynasty China introduced the practice of printing paper money in order to create fiat currency, during the Mongol Yuan Dynasty, the government spent a great deal of money fighting costly wars, and reacted by printing more money, leading to inflation. Fearing the inflation that plagued the Yuan dynasty, the Ming Dynasty initially rejected the use of paper money, historically, large infusions of gold or silver into an economy also led to inflation. This was largely caused by the influx of gold and silver from the New World into Habsburg Spain. The silver spread throughout a previously cash-starved Europe and caused widespread inflation, demographic factors also contributed to upward pressure on prices, with European population growth after depopulation caused by the Black Death pandemic
Inflation
–
Two 20 kr gold coins from the
Scandinavian Monetary Union, a historical example of an international gold standard.
Inflation
–
Annual inflation rates in the United States from 1666 to 2004.
7.
Consumer price index
–
A consumer price index measures changes in the price level of market basket of consumer goods and services purchased by households. The CPI is a statistical estimate constructed using the prices of a sample of items whose prices are collected periodically. It is one of several price indices calculated by most national statistical agencies, the annual percentage change in a CPI is used as a measure of inflation. A CPI can be used to index the real value of wages, salaries, pensions, for regulating prices, in most countries, the CPI is, along with the population census one of the most closely watched national economic statistics. Basic types of data that are needed to construct the CPI, price data, the price data are collected for a sample of goods and services from a sample of sales outlets in a sample of locations for a sample of times. The weighting data are estimates of the shares of the different types of expenditure in the total expenditure covered by the index, therefore, the sampling variance cannot be calculated. In any case, an estimate is required in most of the purposes for which the index is used. These indices compare prices each month with prices in the price-reference month and it takes time to assemble and process the information used for weighting which, in addition to household expenditure surveys, may include trade and tax data. Ideally, the weights would relate to the composition of expenditure during the time between the month and the current month. There is a large technical economics literature on index formulae which would approximate this, such an index would show how consumer expenditure would have to move to compensate for price changes so as to allow consumers to maintain a constant standard of living. Approximations can only be computed retrospectively, whereas the index has to appear monthly and, preferably, the coverage of the index may be limited. Saving and investment are always excluded, though the prices paid for services provided by financial intermediaries may be included along with insurance. The index reference period, usually called the year, often differs both from the weight-reference period and the price reference period. This is just a matter of rescaling the whole time-series to make the value for the index reference-period equal to 100. Current Item Price = Base Year Price × Current CPI Base Year CPI or CPI2 CPI1 = Price 2 Price 1 Where 1 is usually the comparison year, alternatively, the CPI can be performed as CPI = updated cost base period cost ×100. The updated cost is divided by that of the initial year, many but not all price indices are weighted averages using weights that sum to 1 or 100. Example, The prices of 85,000 items from 22,000 stores, and 35,000 rental units are added together and averaged. They are weighted this way, Housing,41. 4%, Food and Beverage,17. 4%, Transport,17. 0%, Medical Care,6. 9%, Other,6. 9%, Apparel,6. 0%, Entertainment,4. 4%
Consumer price index
–
A graph of the
US CPI from 1913 to 2014 (in blue), and its percentage annual change (in red)
8.
Poverty threshold
–
The poverty threshold, poverty limit or poverty line is the minimum level of income deemed adequate in a particular country. In practice, like the definition of poverty, the official or common understanding of the poverty line is higher in developed countries than in developing countries. In 2008, the World Bank came out with a figure of $1.25 at 2005 purchasing-power parity, the new IPL replaces the $1.25 per day figure, which used 2005 data. Most scholars agree that it better reflects todays reality, particularly new price levels in developing countries, the common international poverty line has in the past been roughly $1 a day. At present the percentage of the population living under extreme poverty is likely to fall below 10% according to the World Bank projections released in 2015. Determining the poverty line is usually done by finding the total cost of all the resources that an average human adult consumes in one year. Individual factors are used to account for various circumstances, such as whether one is a parent, elderly. The poverty threshold may be adjusted annually, charles Booth, a pioneering investigator of poverty in London at the turn of the 20th century, popularised the idea of a poverty line, a concept originally conceived by the London School Board. Booth set the line at 10 to 20 shillings per week, to secure the necessaries of a healthy life, which included fuel and light, rent, food, clothing, and household and personal items. Based on data from leading nutritionists of the period, he calculated the cheapest price for the minimum calorific intake and nutritional balance necessary and he considered this amount to set his poverty line and concluded that 27. 84% of the total population of York lived below this poverty line. Rowntree distinguished between primary poverty, those lacking in income and secondary poverty, those who had enough income, Absolute poverty is the level of poverty as defined in terms of the minimal requirements necessary to afford minimal standards of food, clothing, health care and shelter. For the measure to be absolute, the line must be the same in different countries, cultures, such an absolute measure should look only at the individuals power to consume and it should be independent of any changes in income distribution. Notice that if real income in an economy increases. Measuring poverty by a threshold has the advantage of applying the same standard across different locations and time periods. For example, a living in far northern Scandinavia requires a source of heat during colder months. The term absolute poverty is sometimes used as a synonym for extreme poverty. Absolute poverty is the absence of resources to secure basic life necessities. It depends not only on income but also on access to services, safe drinking water, Water must not come solely from rivers and ponds, and must be available nearby
Poverty threshold
–
Percentage of population living on less than
$ 1.25 per day.
UN estimates 2000–2007.
9.
Petroleum
–
Petroleum is a naturally occurring, yellow-to-black liquid found in geological formations beneath the Earths surface, which is commonly refined into various types of fuels. Components of petroleum are separated using a technique called fractional distillation and it consists of hydrocarbons of various molecular weights and other organic compounds. The name petroleum covers both naturally occurring unprocessed crude oil and petroleum products that are made up of refined crude oil. A fossil fuel, petroleum is formed when large quantities of dead organisms, usually zooplankton and algae, are buried underneath sedimentary rock, Petroleum has mostly been recovered by oil drilling. Drilling is carried out studies of structural geology, sedimentary basin analysis. Petroleum is used in manufacturing a variety of materials. Concern over the depletion of the earths finite reserves of oil, the burning of fossil fuels plays the major role in the current episode of global warming. The word petroleum comes from Greek, πέτρα for rocks and Greek, the term was found in 10th-century Old English sources. It was used in the treatise De Natura Fossilium, published in 1546 by the German mineralogist Georg Bauer, Petroleum, in one form or another, has been used since ancient times, and is now important across society, including in economy, politics and technology. Great quantities of it were found on the banks of the river Issus, ancient Persian tablets indicate the medicinal and lighting uses of petroleum in the upper levels of their society. By 347 AD, oil was produced from bamboo-drilled wells in China, early British explorers to Myanmar documented a flourishing oil extraction industry based in Yenangyaung that, in 1795, had hundreds of hand-dug wells under production. The mythological origins of the oil fields at Yenangyaung, and its hereditary monopoly control by 24 families, Pechelbronn is said to be the first European site where petroleum has been explored and used. The still active Erdpechquelle, a spring where petroleum appears mixed with water has been used since 1498, Oil sands have been mined since the 18th century. In Wietze in lower Saxony, natural asphalt/bitumen has been explored since the 18th century, both in Pechelbronn as in Wietze, the coal industry dominated the petroleum technologies. In 1848 Young set up a small business refining the crude oil, Young eventually succeeded, by distilling cannel coal at a low heat, in creating a fluid resembling petroleum, which when treated in the same way as the seep oil gave similar products. The production of oils and solid paraffin wax from coal formed the subject of his patent dated 17 October 1850. In 1850 Young & Meldrum and Edward William Binney entered into partnership under the title of E. W. Binney & Co. at Bathgate in West Lothian, the worlds first oil refinery was built in 1856 by Ignacy Łukasiewicz. The demand for petroleum as a fuel for lighting in North America, edwin Drakes 1859 well near Titusville, Pennsylvania, is popularly considered the first modern well
Petroleum
–
Pumpjack pumping an oil well near
Lubbock, Texas
Petroleum
–
An oil refinery in Mina-Al-Ahmadi, Kuwait
Petroleum
–
Natural petroleum spring in
Korňa, Slovakia
Petroleum
–
Oil derrick in
Okemah, Oklahoma, 1922
10.
Textiles
–
A textile or cloth is a flexible material consisting of a network of natural or artificial fibres. Yarn is produced by spinning raw fibres of wool, flax, cotton, hemp, Textiles are formed by weaving, knitting, crocheting, knotting, or felting. The words fabric and cloth are used in textile assembly trades as synonyms for textile, however, there are subtle differences in these terms in specialized usage. Textile refers to any material made of interlacing fibres, a fabric is a material made through weaving, knitting, spreading, crocheting, or bonding that may be used in production of further goods. Cloth may be used synonymously with fabric but is often a piece of fabric used for a specific purpose. The word textile is from Latin, from the adjective textilis, meaning woven, from textus, the word cloth derives from the Old English clað, meaning a cloth, woven or felted material to wrap around one, from Proto-Germanic kalithaz. The discovery of dyed flax fibres in a cave in the Republic of Georgia dated to 34,000 BCE suggests textile-like materials were made even in prehistoric times. The production of textiles is a craft whose speed and scale of production has been altered almost beyond recognition by industrialization, however, for the main types of textiles, plain weave, twill, or satin weave, there is little difference between the ancient and modern methods. Textiles have an assortment of uses, the most common of which are for clothing and for such as bags. In the household they are used in carpeting, upholstered furnishings, window shades, towels, coverings for tables, beds, and other flat surfaces, in the workplace they are used in industrial and scientific processes such as filtering. Textiles are used in traditional crafts such as sewing, quilting. Textiles for industrial purposes, and chosen for other than their appearance, are commonly referred to as technical textiles. Technical textiles include textile structures for applications, medical textiles, geotextiles, agrotextiles. In all these applications stringent performance requirements must be met, woven of threads coated with zinc oxide nanowires, laboratory fabric has been shown capable of self-powering nanosystems using vibrations created by everyday actions like wind or body movements. Fashion designers commonly rely on textile designs to set their fashion collections apart from others, armani, the late Gianni Versace, and Emilio Pucci can be easily recognized by their signature print driven designs. Textiles can be made from many materials and these materials come from four main sources, animal, plant, mineral, and synthetic. In the past, all textiles were made from natural fibres, including plant, animal, in the 20th century, these were supplemented by artificial fibres made from petroleum. Textiles are made in various strengths and degrees of durability, from the finest gossamer to the sturdiest canvas, microfibre refers to fibres made of strands thinner than one denier
Textiles
–
Sunday textile market on the sidewalks of
Karachi, Pakistan
Textiles
–
Simple textile (magnified)
Textiles
–
A small fabric shop in
Al-Mukalla, Yemen
Textiles
–
Late antique textile,
Egyptian, now in the
Dumbarton Oaks collection
11.
Food processing
–
Food processing is the transformation of raw ingredients, by physical or chemical means into food, or of food into other forms. Food processing combines raw food ingredients to produce food products that can be easily prepared and served by the consumer. Salt-preservation was especially common for foods that constituted warrior and sailors diets until the introduction of canning methods and these tried and tested processing techniques remained essentially the same until the advent of the industrial revolution. Examples of ready-meals also date back to before the preindustrial revolution, both during ancient times and today in modern society these are considered processed foods. Modern food processing technology developed in the 19th and 20th centuries was developed in a part to serve military needs. Although initially expensive and somewhat hazardous due to the used in cans. Pasteurization, discovered by Louis Pasteur in 1864, improved the quality of preserved foods and introduced the wine, beer, in the late 20th century, products such as dried instant soups, reconstituted fruits and juices, and self cooking meals such as MRE food ration were developed. In western Europe and North America, the half of the 20th century witnessed a rise in the pursuit of convenience. Food processing companies marketed their products especially towards middle-class working wives, frozen foods found their success in sales of juice concentrates and TV dinners. Processors utilised the perceived value of time to appeal to the population. Benefits of food processing include toxin removal, preservation, easing marketing and distribution tasks, modern supermarkets would not exist without modern food processing techniques, and long voyages would not be possible. Processed foods are less susceptible to early spoilage than fresh foods and are better suited for long distance transportation from the source to the consumer. When they were first introduced, some processed foods helped to alleviate food shortages, processing can also reduce the incidence of food borne disease. Fresh materials, such as produce and raw meats, are more likely to harbour pathogenic micro-organisms capable of causing serious illnesses. The extremely varied modern diet is only possible on a wide scale because of food processing. Transportation of more exotic foods, as well as the elimination of much hard labour gives the modern eater easy access to a variety of food unimaginable to their ancestors. The act of processing can often improve the taste of food significantly, mass production of food is much cheaper overall than individual production of meals from raw ingredients. Therefore, a profit potential exists for the manufacturers and suppliers of processed food products
Food processing
–
Industrial
cheese production
Food processing
–
Michael Foods
egg -processing plant in Wakefield, Nebraska
Food processing
–
Grain silos in
Ardrossan,
Scotland
Food processing
–
A form of pre-made
split-pea soup that has become traditional
12.
Beverages
–
A drink or beverage is a liquid intended for human consumption. In addition to their function of satisfying thirst, drinks play important roles in human culture. Common types of drinks include plain water, milk, juices, coffee, tea, in addition, alcoholic drinks such as wine, beer, and liquor, which contain the drug ethanol, have been part of human culture and development for 8,000 years. Non-alcoholic drinks often signify drinks that would normally contain alcohol, such as beer, the category includes drinks that have undergone an alcohol removal process such as non-alcoholic beers and de-alcoholized wines. When the human body becomes dehydrated it experiences the sensation of thirst and this craving of fluids results in an instinctive need to drink. Thirst is regulated by the hypothalamus in response to changes in the bodys electrolyte levels. The complete elimination of drinks, i. e. water, Water and milk have been basic drinks throughout history. As water is essential for life, it has also been the carrier of many diseases, as mankind evolved, new techniques were discovered to create drinks from the plants that were native to their areas. The earliest archaeological evidence of wine production yet found has been at sites in Georgia, beer may have been known in Neolithic Europe as far back as 3000 BCE, and was mainly brewed on a domestic scale. The invention of beer has been argued to be responsible for humanitys ability to develop technology, tea likely originated in Yunnan, China during the Shang Dynasty as a medicinal drink. Drinking has been a part of socialising throughout the centuries. In Ancient Greece, a gathering for the purpose of drinking was known as a symposium. The purpose of these gatherings could be anything from serious discussions to direct indulgence, in Ancient Rome, a similar concept of a convivium took place regularly. Many early societies considered alcohol a gift from the gods, leading to the creation of such as Dionysus. Other religions forbid, discourage, or restrict the drinking of alcoholic drinks for various reasons, in some regions with a dominant religion the production, sale, and consumption of alcoholic drinks is forbidden to everybody, regardless of religion. Toasting is a method of honouring a person or wishing good will by taking a drink, another tradition is that of the loving cup, at weddings or other celebrations such as sports victories a group will share a drink in a large receptacle, shared by everyone until empty. In East Africa and Yemen, coffee was used in religious ceremonies. As these ceremonies conflicted with the beliefs of the Christian church, the drink was also banned in Ottoman Turkey during the 17th century for political reasons and was associated with rebellious political activities in Europe
Beverages
–
The world's second-most-consumed drink, tea
Beverages
–
Caravagio 's interpretation of Bacchus
Beverages
–
First developed in the Middle Ages, basket presses have a long history of use in winemaking.
Beverages
–
An old
whiskey still.
13.
Tobacco
–
Tobacco is a product prepared from the leaves of the tobacco plant by curing them. The plant is part of the genus Nicotiana and of the Solanaceae family, while more than 70 species of tobacco are known, the chief commercial crop is N. tabacum. The more potent variant N. rustica is also used around the world, Tobacco contains the alkaloid nicotine, which is a stimulant. Dried tobacco leaves are used for smoking in cigarettes, cigars, pipe tobacco. They can be consumed as snuff, chewing tobacco, dipping tobacco. Tobacco use is a factor for many diseases, especially those affecting the heart, liver. In 2008, the World Health Organization named tobacco as the single greatest preventable cause of death. The English word tobacco originates from the Spanish and Portuguese word tabaco, the precise origin of this word is disputed, but it is generally thought to have derived at least in part, from Taino, the Arawakan language of the Caribbean. In Taino, it was said to either a roll of tobacco leaves or to tabago. Tobacco has long used in the Americas, with some cultivation sites in Mexico dating back to 1400–1000 BC. Many Native American tribes have traditionally grown and used tobacco, traditionally, tobacco is seen as a gift from the Creator, with the ceremonial tobacco smoke carrying ones thoughts and prayers to the Creator. Following the arrival of the Europeans to the Americas, tobacco became popular as a trade item. Hernández de Boncalo, Spanish chronicler of the Indies, was the first European to bring seeds to the Old World in 1559 following orders of King Philip II of Spain. These seeds were planted in the outskirts of Toledo, more specifically in a known as Los Cigarrales named after the continuous plagues of cicadas. Before the development of lighter Virginia and white burley strains of tobacco, small quantities were smoked at a time, using a pipe like the midwakh or kiseru or smoking newly invented waterpipes such as the bong or the hookah. The alleged benefits of tobacco also account for its considerable success, Tobacco smoking, chewing, and snuffing became a major industry in Europe and its colonies by 1700. Tobacco has been a major crop in Cuba and in other parts of the Caribbean since the 18th century. In the late 19th century, cigarettes became popular, James Bonsack created a machine that automated cigarette production
Tobacco
–
Tobacco can also be pressed into plugs and sliced into flakes.
Tobacco
–
A historic kiln in
Myrtleford, Victoria, Australia
Tobacco
–
Basma tobacco leaves drying in the sun at
Pomak village in
Xanthi, Greece
Tobacco
–
William Michael Harnett (American, 1848-1892), Still Life with Three Castles Tobacco, 1880,
Brooklyn Museum
14.
Phosphate rock
–
Phosphorite, phosphate rock or rock phosphate is a non-detrital sedimentary rock which contains high amounts of phosphate minerals. The phosphate content of phosphorite varies strongly, from 4% to 20% phosphorus pentoxide, marketed phosphate rock is enriched to at least 28%, often more than 30% P2O5. This occurs through washing, screening, de-liming, magnetic separation or flotation, by comparison, the average phosphorus content of sedimentary rocks is less than 0. 2%. The phosphate is present as fluorapatite Ca53F typically in cryptocrystalline masses referred to as collophane-sedimentary apatite deposits of uncertain origin and it is also present as hydroxyapatite Ca53OH or Ca1062, which is often dissolved from vertebrate bones and teeth, whereas fluorapatite can originate from hydrothermal veins. Other sources also include chemically dissolved phosphate minerals from igneous and metamorphic rocks, phosphorite deposits often occur in extensive layers, which cumulatively cover tens of thousands of square kilometres of the Earths crust. Limestones and mudstones are common phosphate-bearing rocks, phosphate rich sedimentary rocks can occur in dark brown to black beds, ranging from centimeter sized laminae to beds that are several meters in thickness. Although these thick beds can exist they are only composed of phosphatic sedimentary rocks. Phosphatic sedimentary rocks are commonly accompanied by or interbedded with shales, cherts, limestone and these layers contain the same textures and structures as fine-grained limestones and may represent diagenetic replacements of carbonate minerals by phosphates. They also can be composed of peloids, ooids, fossils, there are some phosphorites that are very small and have no distinctive granular textures. This means that their textures are similar to that of collophane, Phosphatic grains may be accompanied by organic matter, clay minerals, silt sized detrital grains, and pyrite. Peloidal or pelletal phosphorites occur normally, whereas oolitic phosphorites are not common, phosphorites are known from Proterozoic banded iron formations in Australia, but are more common from Paleozoic and Cenozoic sediments. The Permian Phosphoria Formation of the western United States represents some 15 million years of sedimentation and it reaches a thickness of 420 metres and covers an area of 350,000 km2. Commercially mined phosphorites occur in France, Belgium, Spain, Morocco, in the United States phosphorites have been mined in Florida, Tennessee, Wyoming, Utah, Idaho and Kansas. Pristine, Phosphates that are in pristine conditions have not undergone bioturbation, in other words, the word pristine is used when phosphatic sediment, phosphatized stromatolites and phosphate hardgrounds have not been disturbed. Condensed, Phosphatic particles, laminae and beds are considered condensed when they have been concentrated and this is helped by the extracting and reworking processes of phosphatic particles or bioturbation. Allochthonous, Phosphatic particles that were moved by turbulent or gravity-driven flows, the heaviest accumulation of phosphorus is mainly on the ocean floor. Phosphorus accumulation occurs from atmospheric precipitation, dust, glacial runoff, cosmic activity, underground hydrothermal volcanic activity, however, the primary inflow of dissolved phosphorus is from continental weathering, brought out by rivers to the ocean. It is then processed by both micro- and macro-organisms, diatomaceous plankton, phytoplankton, and zooplankton process and dissolve phosphorus in the water
Phosphate rock
–
Guano mining in the Central Chinchua Islands.
Phosphate rock
–
Peloidal phosphorite,
Phosphoria Formation, Simplot Mine, Idaho. 4.6 cm wide.
Phosphate rock
–
Fossiliferous peloidal phosphorite, (4.7 cm across),
Yunnan Province, China.
Phosphate rock
–
Phosphorite mine near Oron, Negev, Israel.
15.
Mining
–
Mining is extraction of valuable minerals or other geological materials from the earth usually from an orebody, lode, vein, seam, reef or placer deposits. These deposits form a mineralized package that is of economic interest to the miner, ores recovered by mining include metals, coal, oil shale, gemstones, limestone, chalk, dimension stone, rock salt, potash, gravel, and clay. Mining is required to obtain any material that cannot be grown through agricultural processes, Mining in a wider sense includes extraction of any non-renewable resource such as petroleum, natural gas, or even water. Mining of stones and metal has been a human activity since pre-historic times, Mining operations usually create a negative environmental impact, both during the mining activity and after the mine has closed. Hence, most of the nations have passed regulations to decrease the impact. Work safety has long been a concern as well, and modern practices have significantly improved safety in mines, levels of metals recycling are generally low. Unless future end-of-life recycling rates are stepped up, some rare metals may become unavailable for use in a variety of consumer products, due to the low recycling rates, some landfills now contain higher concentrations of metal than mines themselves. Since the beginning of civilization, people have used stone, ceramics and, later and these were used to make early tools and weapons, for example, high quality flint found in northern France, southern England and Poland was used to create flint tools. Flint mines have been found in areas where seams of the stone were followed underground by shafts. The mines at Grimes Graves and Krzemionki are especially famous, other hard rocks mined or collected for axes included the greenstone of the Langdale axe industry based in the English Lake District. The oldest-known mine on archaeological record is the Lion Cave in Swaziland, at this site Paleolithic humans mined hematite to make the red pigment ochre. Mines of an age in Hungary are believed to be sites where Neanderthals may have mined flint for weapons. Ancient Egyptians mined malachite at Maadi, at first, Egyptians used the bright green malachite stones for ornamentations and pottery. Later, between 2613 and 2494 BC, large building projects required expeditions abroad to the area of Wadi Maghareh in order to secure minerals and other resources not available in Egypt itself. Quarries for turquoise and copper were found at Wadi Hammamat, Tura, Aswan and various other Nubian sites on the Sinai Peninsula. Mining in Egypt occurred in the earliest dynasties, the gold mines of Nubia were among the largest and most extensive of any in Ancient Egypt. These mines are described by the Greek author Diodorus Siculus, who mentions fire-setting as one used to break down the hard rock holding the gold. One of the complexes is shown in one of the earliest known maps, the miners crushed the ore and ground it to a fine powder before washing the powder for the gold dust
Mining
–
Surface
coal mining
Mining
–
Chalcolithic copper mine in
Timna Valley,
Negev Desert
Mining
–
Ancient Roman development of the
Dolaucothi Gold Mines, Wales
Mining
–
Agricola, author of
De Re Metallica
16.
Cement
–
A cement is a binder, a substance used in construction that sets, hardens and adheres to other materials, binding them together. Cement is seldom used solely, but is used to bind sand, Cement is used with fine aggregate to produce mortar for masonry, or with sand and gravel aggregates to produce concrete. Non-hydraulic cement will not set in wet conditions or underwater, rather, it sets as it dries and it is resistant to attack by chemicals after setting. Hydraulic cements set and become adhesive due to a reaction between the dry ingredients and water. The chemical reaction results in mineral hydrates that are not very water-soluble and so are quite durable in water and this allows setting in wet condition or underwater and further protects the hardened material from chemical attack. The chemical process for hydraulic cement found by ancient Romans used volcanic ash with added lime, the word cement can be traced back to the Roman term opus caementicium, used to describe masonry resembling modern concrete that was made from crushed rock with burnt lime as binder. The volcanic ash and pulverized brick supplements that were added to the burnt lime, to obtain a hydraulic binder, were referred to as cementum, cimentum, cäment. In modern times, organic polymers are used as cements in concrete. Non-hydraulic cement, such as slaked lime, hardens by carbonation in the presence of carbon dioxide which is present in the air. The carbonation reaction requires the dry cement to be exposed to air and this whole process is called the lime cycle. Conversely, hydraulic cement hardens by hydration when water is added, Hydraulic cements are made of a mixture of silicates and oxides, the four main components being, Belite, Alite, Tricalcium aluminate, Brownmillerite. The chemistry of the above listed reactions is not completely clear and is still the object of research, Cement, chemically speaking, is a product that includes lime as the primary curing ingredient, but is far from the first material used for cementation. The Babylonians and Assyrians used bitumen to bind together burnt brick or alabaster slabs, in Egypt stone blocks were cemented together with a mortar made of sand and roughly burnt gypsum, which often contained calcium carbonate. Lime was used on Crete and by the ancient Greeks, there is evidence that the Minoans of Crete used crushed potshards as an artificial pozzolan for hydraulic cement. A kind of powder which from natural causes produces astonishing results and it is found in the neighborhood of Baiae and in the country belonging to the towns round about Mt. Vesuvius. This substance when mixed with lime and rubble not only lends strength to buildings of other kinds, the Greeks used volcanic tuff from the island of Thera as their pozzolan and the Romans used crushed volcanic ash with lime. This mixture was able to set under water increasing its resistance, the material was called pozzolana from the town of Pozzuoli, west of Naples where volcanic ash was extracted. In the absence of ash, the Romans used powdered brick or pottery as a substitute
Cement
–
Cement is usually a grey powder before being mixed with other materials and water. Typically, cement powder causes allergic reactions at skin contact and is irritating to skin, eyes, and lungs, so handlers should wear a
dust mask,
goggles, and protective
gloves
Cement
–
The National Cement Share Company of
Ethiopia 's new plant in
Dire Dawa.
17.
Oil seeds
–
A vegetable oil is a triglyceride extracted from a plant. For this reason, vegetable oils that are solid at room temperature are sometimes called vegetable fats, in contrast to these triglycerides, vegetable waxes lack glycerin in their structure. Although many plant parts may yield oil, in commercial practice, Oils extracted from plants have been used since ancient times and in many cultures. Archaeological evidence shows that olives were turned into oil by 6000 BC and 4500 BC in present-day Israel. Many vegetable oils are consumed directly, or indirectly as ingredients in food – a role that they share with some animal fats, including butter, ghee, lard, the oils serve a number of purposes in this role, Shortening – to give pastry a crumbly texture. Texture – oils can serve to make other ingredients stick together less, flavor – while less-flavorful oils command premium prices, some oils, such as olive, sesame, or almond oil, may be chosen specifically for the flavor they impart. Flavor base – oils can also carry flavors of other ingredients, secondly, oils can be heated and used to cook other foods. Oils suitable for this objective must have a flash point. Such oils include the major cooking oils – soybean, rapeseed, canola, sunflower, safflower, peanut, cottonseed, etc. Tropical oils, such as coconut, palm, and rice bran oils, are valued in Asian cultures for high-temperature cooking. Unsaturated vegetable oils can be transformed through partial or complete hydrogenation into oils of higher melting point, the hydrogenation process involves sparging the oil at high temperature and pressure with hydrogen in the presence of a catalyst, typically a powdered nickel compound. As each carbon–carbon double-bond is chemically reduced to a single bond, the elimination of double bonds by adding hydrogen atoms is called saturation, as the degree of saturation increases, the oil progresses toward being fully hydrogenated. An oil may be hydrogenated to increase resistance to rancidity or to change its physical characteristics, as the degree of saturation increases, the oils viscosity and melting point increase. The use of hydrogenated oils in foods has never completely satisfactory. Because the center arm of the triglyceride is shielded somewhat by the end fatty acids, most of the hydrogenation occurs on the end fatty acids, a margarine made from naturally more saturated oils will be more plastic than a margarine made from hydrogenated soy oil. Partially hydrogenated oils and their trans fats have been linked to a risk of mortality from coronary heart disease. In the US, the Standard of Identity for a product labeled as vegetable oil margarine specifies only canola, safflower, sunflower, corn, soybean, products not labeled vegetable oil margarine do not have that restriction. Vegetable oils are used as an ingredient or component in many manufactured products, many vegetable oils are used to make soaps, skin products, candles, perfumes and other personal care and cosmetic products
Oil seeds
–
Olive oil
Oil seeds
–
Jambú oil
Oil seeds
–
Guava oil
Oil seeds
–
Pracachy or Pentaclethra macroloba
18.
Crude oil
–
Petroleum is a naturally occurring, yellow-to-black liquid found in geological formations beneath the Earths surface, which is commonly refined into various types of fuels. Components of petroleum are separated using a technique called fractional distillation and it consists of hydrocarbons of various molecular weights and other organic compounds. The name petroleum covers both naturally occurring unprocessed crude oil and petroleum products that are made up of refined crude oil. A fossil fuel, petroleum is formed when large quantities of dead organisms, usually zooplankton and algae, are buried underneath sedimentary rock, Petroleum has mostly been recovered by oil drilling. Drilling is carried out studies of structural geology, sedimentary basin analysis. Petroleum is used in manufacturing a variety of materials. Concern over the depletion of the earths finite reserves of oil, the burning of fossil fuels plays the major role in the current episode of global warming. The word petroleum comes from Greek, πέτρα for rocks and Greek, the term was found in 10th-century Old English sources. It was used in the treatise De Natura Fossilium, published in 1546 by the German mineralogist Georg Bauer, Petroleum, in one form or another, has been used since ancient times, and is now important across society, including in economy, politics and technology. Great quantities of it were found on the banks of the river Issus, ancient Persian tablets indicate the medicinal and lighting uses of petroleum in the upper levels of their society. By 347 AD, oil was produced from bamboo-drilled wells in China, early British explorers to Myanmar documented a flourishing oil extraction industry based in Yenangyaung that, in 1795, had hundreds of hand-dug wells under production. The mythological origins of the oil fields at Yenangyaung, and its hereditary monopoly control by 24 families, Pechelbronn is said to be the first European site where petroleum has been explored and used. The still active Erdpechquelle, a spring where petroleum appears mixed with water has been used since 1498, Oil sands have been mined since the 18th century. In Wietze in lower Saxony, natural asphalt/bitumen has been explored since the 18th century, both in Pechelbronn as in Wietze, the coal industry dominated the petroleum technologies. In 1848 Young set up a small business refining the crude oil, Young eventually succeeded, by distilling cannel coal at a low heat, in creating a fluid resembling petroleum, which when treated in the same way as the seep oil gave similar products. The production of oils and solid paraffin wax from coal formed the subject of his patent dated 17 October 1850. In 1850 Young & Meldrum and Edward William Binney entered into partnership under the title of E. W. Binney & Co. at Bathgate in West Lothian, the worlds first oil refinery was built in 1856 by Ignacy Łukasiewicz. The demand for petroleum as a fuel for lighting in North America, edwin Drakes 1859 well near Titusville, Pennsylvania, is popularly considered the first modern well
Crude oil
–
Pumpjack pumping an oil well near
Lubbock, Texas
Crude oil
–
Proven world
oil reserves, 2013. Unconventional reservoirs such as natural heavy oil and
oil sands are included.
Crude oil
–
An oil refinery in Mina-Al-Ahmadi, Kuwait
Crude oil
–
Natural petroleum spring in
Korňa, Slovakia
19.
Minerals
–
A mineral is a naturally occurring chemical compound, usually of crystalline form and abiogenic in origin. A mineral has one specific chemical composition, whereas a rock can be an aggregate of different minerals or mineraloids, the study of minerals is called mineralogy. There are over 5,300 known mineral species, over 5,070 of these have been approved by the International Mineralogical Association, the silicate minerals compose over 90% of the Earths crust. The diversity and abundance of species is controlled by the Earths chemistry. Silicon and oxygen constitute approximately 75% of the Earths crust, which translates directly into the predominance of silicate minerals, minerals are distinguished by various chemical and physical properties. Differences in chemical composition and crystal structure distinguish the various species, changes in the temperature, pressure, or bulk composition of a rock mass cause changes in its minerals. Minerals can be described by their various properties, which are related to their chemical structure. Common distinguishing characteristics include crystal structure and habit, hardness, lustre, diaphaneity, colour, streak, tenacity, cleavage, fracture, parting, more specific tests for describing minerals include magnetism, taste or smell, radioactivity and reaction to acid. Minerals are classified by key chemical constituents, the two dominant systems are the Dana classification and the Strunz classification, the silicate class of minerals is subdivided into six subclasses by the degree of polymerization in the chemical structure. All silicate minerals have a unit of a 4− silica tetrahedron—that is, a silicon cation coordinated by four oxygen anions. These tetrahedra can be polymerized to give the subclasses, orthosilicates, disilicates, cyclosilicates, inosilicates, phyllosilicates, other important mineral groups include the native elements, sulfides, oxides, halides, carbonates, sulfates, and phosphates. The first criterion means that a mineral has to form by a natural process, stability at room temperature, in the simplest sense, is synonymous to the mineral being solid. More specifically, a compound has to be stable or metastable at 25 °C, modern advances have included extensive study of liquid crystals, which also extensively involve mineralogy. Minerals are chemical compounds, and as such they can be described by fixed or a variable formula, many mineral groups and species are composed of a solid solution, pure substances are not usually found because of contamination or chemical substitution. Finally, the requirement of an ordered atomic arrangement is usually synonymous with crystallinity, however, crystals are also periodic, an ordered atomic arrangement gives rise to a variety of macroscopic physical properties, such as crystal form, hardness, and cleavage. There have been recent proposals to amend the definition to consider biogenic or amorphous substances as minerals. The formal definition of an approved by the IMA in 1995, A mineral is an element or chemical compound that is normally crystalline. However, if geological processes were involved in the genesis of the compound, Mineral classification schemes and their definitions are evolving to match recent advances in mineral science
Minerals
–
Amethyst, a variety of
quartz
Minerals
–
Schist is a
metamorphic rock characterized by an abundance of platy minerals. In this example, the rock has prominent
sillimanite porphyroblasts as large as 3 cm (1.2 in).
Minerals
–
Hübnerite, the manganese-rich end-member of the
wolframite series, with minor quartz in the background
Minerals
–
When minerals react, the products will sometimes assume the shape of the reagent; the product mineral is termed to be a pseudomorph of (or after) the reagent. Illustrated here is a pseudomorph of
kaolinite after
orthoclase. Here, the pseudomorph preserved the Carlsbad
twinning common in orthoclase.
20.
Petroleum products
–
Petroleum products are materials derived from crude oil as it is processed in oil refineries. Unlike petrochemicals, which are a collection of well-defined usually pure chemical compounds, the majority of petroleum is converted to petroleum products, which includes several classes of fuels. According to the composition of the oil and depending on the demands of the market. The largest share of oil products is used as carriers, i. e. various grades of fuel oil. These fuels include or can be blended to give gasoline, jet fuel, diesel fuel, heating oil, heavier fractions can also be used to produce asphalt, tar, paraffin wax, lubricating and other heavy oils. Refineries also produce chemicals, some of which are used in chemical processes to produce plastics. Since petroleum often contains a few percent sulfur-containing molecules, elemental sulfur is also produced as a petroleum product. Carbon, in the form of coke, and hydrogen may also be produced as petroleum products. The hydrogen produced is used as an intermediate product for other oil refinery processes such as hydrocracking. Oil refineries will blend various feedstocks, mix appropriate additives, provide short term storage, and prepare for bulk loading to trucks, barges, product ships, gaseous fuels such as propane, stored and shipped in liquid form under pressure in specialized railcars to distributors. Shipped by barge, rail, and tanker ship, lubricants, usually shipped in bulk to an offsite packaging plant. Paraffin wax, used in the packaging of foods, among others. May be shipped in bulk to a site to prepare as packaged blocks, sulfur, byproduct of sulfur removal from petroleum, which contain percent of organosulfur compounds. Bulk tar shipping for offsite unit packaging for use in tar-and-gravel roofing or similar uses, asphalt - used as a binder for gravel to form asphalt concrete, which is used for paving roads, lots, etc. An asphalt unit prepares bulk asphalt for shipment, Petroleum coke, used in specialty carbon products such as certain types of electrodes, or as solid fuel. Petrochemical are organic compounds that are the ingredients for the industry, ranging from polymers. Representative petrochemicals are ethylene and benzene-toluene-xylenes, o2 Over 6,000 items are made from petroleum waste by-products including, Fertilizer, Linoleum, Perfume, Insecticide, Petroleum Jelly, Soap, Vitamin Capsules. See link to partial list of 144 by-products listed by Ranken Energy
Petroleum products
–
A petrochemical refinery in
Grangemouth,
Scotland.
Petroleum products
–
Sample of
Crude oil (petroleum)
Petroleum products
–
Cylinders of
Liquified petroleum gas
Petroleum products
–
Sample of
Gasoline
21.
Fruit
–
In botany, a fruit is the seed-bearing structure in flowering plants formed from the ovary after flowering. Fruits are the means by which angiosperms disseminate seeds, accordingly, fruits account for a substantial fraction of the worlds agricultural output, and some have acquired extensive cultural and symbolic meanings. On the other hand, in usage, fruit includes many structures that are not commonly called fruits, such as bean pods, corn kernels, tomatoes. The section of a fungus that produces spores is called a fruiting body. Many common terms for seeds and fruit do not correspond to the botanical classifications, however, in botany, a fruit is the ripened ovary or carpel that contains seeds, a nut is a type of fruit and not a seed, and a seed is a ripened ovule. Examples of culinary vegetables and nuts that are botanically fruit include corn, cucurbits, eggplant, legumes, sweet pepper, in addition, some spices, such as allspice and chili pepper, are fruits, botanically speaking. g. Botanically, a grain, such as corn, rice, or wheat, is also a kind of fruit. However, the wall is very thin and is fused to the seed coat. The outer, often edible layer, is the pericarp, formed from the ovary and surrounding the seeds, the pericarp may be described in three layers from outer to inner, the epicarp, mesocarp and endocarp. Fruit that bears a prominent pointed terminal projection is said to be beaked, a fruit results from maturation of one or more flowers, and the gynoecium of the flower forms all or part of the fruit. Inside the ovary/ovaries are one or more ovules where the megagametophyte contains the egg cell, after double fertilization, these ovules will become seeds. The ovules are fertilized in a process starts with pollination. After pollination, a tube grows from the pollen through the stigma into the ovary to the ovule, later the zygote will give rise to the embryo of the seed, and the endosperm mother cell will give rise to endosperm, a nutritive tissue used by the embryo. As the ovules develop into seeds, the ovary begins to ripen and the ovary wall, in some multiseeded fruits, the extent to which the flesh develops is proportional to the number of fertilized ovules. The pericarp is often differentiated into two or three distinct layers called the exocarp, mesocarp, and endocarp, in some fruits, especially simple fruits derived from an inferior ovary, other parts of the flower, fuse with the ovary and ripen with it. In other cases, the sepals, petals and/or stamens and style of the fall off. When such other floral parts are a significant part of the fruit, it is called an accessory fruit, since other parts of the flower may contribute to the structure of the fruit, it is important to study flower structure to understand how a particular fruit forms. There are three modes of fruit development, Apocarpous fruits develop from a single flower having one or more separate carpels
Fruit
–
Culinary fruits
Fruit
–
Several
culinary fruits
Fruit
–
Mixed fruit
Fruit
–
Fruit shop in
Naggar,
Himachal Pradesh,
India
22.
Vegetable
–
In everyday usage, a vegetable is any part of a plant that is consumed by humans as food as part of a meal. The term vegetable is somewhat arbitrary, and largely defined through culinary and it normally excludes other food derived from plants such as fruits, nuts, and cereal grains, but includes seeds such as pulses. The original meaning of the vegetable, still used in biology, was to describe all types of plant, as in the terms vegetable kingdom. At first, plants which grew locally would have been cultivated, nowadays, most vegetables are grown all over the world as climate permits, and crops may be cultivated in protected environments in less suitable locations. China is the largest producer of vegetables and global trade in agricultural products allows consumers to purchase vegetables grown in faraway countries, the scale of production varies from subsistence farmers supplying the needs of their family for food, to agribusinesses with vast acreages of single-product crops. Depending on the type of vegetable concerned, harvesting the crop is followed by grading, storing, processing, and marketing. Vegetables can be either raw or cooked and play an important role in human nutrition, being mostly low in fat and carbohydrates. Many nutritionists encourage people to consume plenty of fruit and vegetables, the word vegetable was first recorded in English in the early 15th century. It comes from Old French, and was applied to all plants. It derives from Medieval Latin vegetabilis growing, flourishing, a change from a Late Latin meaning to be enlivening, quickening. The meaning of vegetable as a plant grown for food was not established until the 18th century, in 1767, the word was specifically used to mean a plant cultivated for food, an edible herb or root. The year 1955 saw the first use of the shortened, slang term veggie, the broadest definition is the words use adjectivally to mean matter of plant origin to distinguish it from animal, meaning matter of animal origin. More specifically, a vegetable may be defined as any plant, part of which is used for food, a secondary meaning then being the edible part of such a plant. A more precise definition is any plant part consumed for food that is not a fruit or seed, falling outside these definitions are edible fungi and edible seaweed which, although not parts of plants, are often treated as vegetables. In everyday language, the fruit and vegetable are mutually exclusive. Fruit has a precise meaning, being a part that developed from the ovary of a flowering plant. This is considerably different from the words culinary meaning, while peaches, plums, and oranges are fruit in both senses, many items commonly called vegetables, such as eggplants, bell peppers, and tomatoes, are botanically fruits. The question of whether the tomato is a fruit or a vegetable found its way into the United States Supreme Court in 1893
Vegetable
–
Vegetables in a
market in the
Philippines
Vegetable
–
Domestic vegetable garden in the United Kingdom
Vegetable
–
cabbage Brassica oleracea
Vegetable
–
turnip Brassica rapa
23.
Cotton fiber
–
Cotton is a soft, fluffy staple fiber that grows in a boll, or protective case, around the seeds of the cotton plants of the genus Gossypium in the mallow family Malvaceae. The fiber is almost pure cellulose, under natural conditions, the cotton bolls will tend to increase the dispersal of the seeds. The plant is a native to tropical and subtropical regions around the world, including the Americas, Africa. The greatest diversity of wild species is found in Mexico, followed by Australia. Cotton was independently domesticated in the Old and New Worlds, the fiber is most often spun into yarn or thread and used to make a soft, breathable textile. Current estimates for world production are about 25 million tonnes or 110 million bales annually, China is the worlds largest producer of cotton, but most of this is used domestically. The United States has been the largest exporter for many years, in the United States, cotton is usually measured in bales, which measure approximately 0.48 cubic meters and weigh 226.8 kilograms. Cotton cultivation in the region is dated to the Indus Valley Civilization, the Indus cotton industry was well-developed and some methods used in cotton spinning and fabrication continued to be used until the industrialization of India. Between 2000 and 1000 BC cotton became widespread across much of India, for example, it has been found at the site of Hallus in Karnataka dating from around 1000 BC. Cotton fabrics discovered in a cave near Tehuacán, Mexico have been dated to around 5800 BC, the domestication of Gossypium hirsutum in Mexico is dated between 3400 and 2300 BC. Cotton was grown upriver, made into nets, and traded with fishing villages along the coast for supplies of fish. The Spanish who came to Mexico and Peru in the early 16th century found the people growing cotton and this may be a reference to tree cotton, Gossypium arboreum, which is a native of the Indian subcontinent. According to the Columbia Encyclopedia, Cotton has been spun, woven and it clothed the people of ancient India, Egypt, and China. Hundreds of years before the Christian era, cotton textiles were woven in India with matchless skill, in Iran, the history of cotton dates back to the Achaemenid era, however, there are few sources about the planting of cotton in pre-Islamic Iran. The planting of cotton was common in Merv, Ray and Pars of Iran, in Persian poets poems, especially Ferdowsis Shahname, there are references to cotton. Marco Polo refers to the products of Persia, including cotton. John Chardin, a French traveler of the 17th century who visited the Safavid Persia, during the Han dynasty, cotton was grown by Chinese peoples in the southern Chinese province of Yunnan. Mohamed Ali Pasha accepted the proposition and granted himself the monopoly on the sale and export of cotton in Egypt, and later dictated cotton should be grown in preference to other crops
Cotton fiber
–
Cotton
Cotton fiber
–
Manually decontaminating cotton before processing at an Indian spinning mill (2010)
Cotton fiber
–
Cotton field
Cotton fiber
–
Cotton plant
24.
Clothing
–
Clothing is fiber and textile material worn on the body. The wearing of clothing is mostly restricted to human beings and is a feature of all human societies. The amount and type of clothing worn depends on type, social. Some clothing types can be gender-specific, physically, clothing serves many purposes, it can serve as protection from the elements, and can enhance safety during hazardous activities such as hiking and cooking. It protects the wearer from rough surfaces, rash-causing plants, insect bites, splinters, thorns, Clothes can insulate against cold or hot conditions. Further, they can provide a barrier, keeping infectious. Clothing also provides protection from ultraviolet radiation, there is no easy way to determine when clothing was first developed, but some information has been inferred by studying lice. The body louse specifically lives in clothing, and diverge from head lice about 170 millennia ago, another theory is that modern humans are the only survivors of several species of primates who may have worn clothes and that clothing may have been used as long ago as 650 millennia. Other louse-based estimates put the introduction of clothing at around 42, the most obvious function of clothing is to improve the comfort of the wearer, by protecting the wearer from the elements. In hot climates, clothing provides protection from sunburn or wind damage, shelter usually reduces the functional need for clothing. For example, coats, hats, gloves, and other layers are normally removed when entering a warm home. Similarly, clothing has seasonal and regional aspects, so that thinner materials, Clothing performs a range of social and cultural functions, such as individual, occupational and gender differentiation, and social status. In many societies, norms about clothing reflect standards of modesty, religion, gender, Clothing may also function as a form of adornment and an expression of personal taste or style. Clothing can and has in history been made from a wide variety of materials. Materials have ranged from leather and furs, to materials, to elaborate and exotic natural. Not all body coverings are regarded as clothing, Clothing protects against many things that might injure the uncovered human body. Clothes protect people from the elements, including rain, snow, wind, however, clothing that is too sheer, thin, small, tight, etc. offers less protection. Clothes also reduce risk during activities such as work or sport, some clothing protects from specific environmental hazards, such as insects, noxious chemicals, weather, weapons, and contact with abrasive substances
Clothing
–
Clothing in history, showing (from top) Egyptians, Ancient Greeks, Romans, Byzantines, Franks, and 13th through 15th century Europeans.
Clothing
–
A
baby wearing many items of
winter clothing:
headband,
cap, fur-lined
coat,
shawl and
sweater
Clothing
–
Former 3rd Duke of Fife wearing a traditional
Scottish kilt. (1984)
Clothing
–
Former
US Secretary of State Condoleezza Rice and
Turkish President Abdullah Gül both wearing Western-style
business suits.
25.
Meat
–
Meat is animal flesh that is eaten as food. Humans have hunted and killed animals for meat since prehistoric times, the advent of civilization allowed the domestication of animals such as chickens, sheep, pigs and cattle. This eventually led to their use in production on an industrial scale with the aid of slaughterhouses. Meat is mainly composed of water, protein, and fat and it is edible raw, but is normally eaten after it has been cooked and seasoned or processed in a variety of ways. Unprocessed meat will spoil or rot within hours or days as a result of infection with and decomposition by bacteria, most often, meat refers to skeletal muscle and associated fat and other tissues, but it may also describe other edible tissues such as offal. The word meat comes from the Old English word mete, which referred to food in general, the term is related to mad in Danish, mat in Swedish and Norwegian, and matur in Icelandic and Faroese, which also mean food. The word mete also exists in Old Frisian to denote important food, differentiating it from swiets, paleontological evidence suggests that meat constituted a substantial proportion of the diet of even the earliest humans. Early hunter-gatherers depended on the hunting of large animals such as bison. Several breeds of sheep were established in ancient Mesopotamia and Egypt by 3500–3000 BC, today, more than 200 sheep-breeds exist. Cattle were domesticated in Mesopotamia after settled agriculture was established about 5000 BC, modern domesticated cattle fall into the groups Bos taurus and Bos indicus, both descended from the now-extinct aurochs. The breeding of cattle, cattle optimized for meat production as opposed to animals best suited for draught or dairy purposes. Domestic pigs, which are descended from boars, are known to have existed about 2500 BC in modern-day Hungary and in Troy, earlier pottery from Jericho. Pork sausages and hams were of commercial importance in Greco-Roman times. Pigs continue to be bred intensively as they are being optimized to produce meat best suited for meat products. Other animals are or have raised or hunted for their flesh. The type of meat consumed varies much between different cultures, changes over time, depending on such as tradition and the availability of the animals. The amount and kind of meat consumed also varies by income, horses are commonly eaten in France, Italy, Germany and Japan, among other countries. Horses and other mammals such as reindeer were hunted during the late Paleolithic in western Europe
Meat
–
Varieties of meat
Meat
–
A typical shoulder cut of
lamb
Meat
–
A
Hereford bull, a breed of cattle frequently used in beef production.
Meat
–
Blade steaks are an example of "red" meat
26.
Animal
–
Animals are multicellular, eukaryotic organisms of the kingdom Animalia. The animal kingdom emerged as a clade within Apoikozoa as the group to the choanoflagellates. Animals are motile, meaning they can move spontaneously and independently at some point in their lives and their body plan eventually becomes fixed as they develop, although some undergo a process of metamorphosis later in their lives. All animals are heterotrophs, they must ingest other organisms or their products for sustenance, most known animal phyla appeared in the fossil record as marine species during the Cambrian explosion, about 542 million years ago. Animals can be divided broadly into vertebrates and invertebrates, vertebrates have a backbone or spine, and amount to less than five percent of all described animal species. They include fish, amphibians, reptiles, birds and mammals, the remaining animals are the invertebrates, which lack a backbone. These include molluscs, arthropods, annelids, nematodes, flatworms, cnidarians, ctenophores, the study of animals is called zoology. The word animal comes from the Latin animalis, meaning having breath, the biological definition of the word refers to all members of the kingdom Animalia, encompassing creatures as diverse as sponges, jellyfish, insects, and humans. Aristotle divided the world between animals and plants, and this was followed by Carl Linnaeus, in the first hierarchical classification. In Linnaeuss original scheme, the animals were one of three kingdoms, divided into the classes of Vermes, Insecta, Pisces, Amphibia, Aves, and Mammalia. Since then the last four have all been subsumed into a single phylum, in 1874, Ernst Haeckel divided the animal kingdom into two subkingdoms, Metazoa and Protozoa. The protozoa were later moved to the kingdom Protista, leaving only the metazoa, thus Metazoa is now considered a synonym of Animalia. Animals have several characteristics that set apart from other living things. Animals are eukaryotic and multicellular, which separates them from bacteria and they are heterotrophic, generally digesting food in an internal chamber, which separates them from plants and algae. They are also distinguished from plants, algae, and fungi by lacking cell walls. All animals are motile, if only at life stages. In most animals, embryos pass through a stage, which is a characteristic exclusive to animals. With a few exceptions, most notably the sponges and Placozoa and these include muscles, which are able to contract and control locomotion, and nerve tissues, which send and process signals
Animal
–
Carl Linnaeus, known as the father of modern
taxonomy
Animal
–
Had'n
Animal
–
The use of
love darts by the land snail
Monachoides vicinus is a form of
sexual selection
Animal
–
A
newt lung cell stained with
fluorescent dyes undergoing the early
anaphase stage of
mitosis
27.
Wheat
–
Wheat is a cereal grain, originally from the Levant region but now cultivated worldwide. In 2016, world production of wheat was 749 million tonnes, making it the second most-produced cereal after maize, since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st Century. This grain is grown on land area than any other commercial food. World trade in wheat is greater than for all other crops combined, globally, wheat is the leading source of vegetal protein in human food, having a protein content of about 13%, which is relatively high compared to other major cereals and staple foods. The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. In a small part of the population, gluten – the major part of wheat protein – can trigger coeliac disease, non-coeliac gluten sensitivity, gluten ataxia. Cultivation and repeated harvesting and sowing of the grains of wild grasses led to the creation of domestic strains, in domesticated wheat, grains are larger, and the seeds remain attached to the ear by a toughened rachis during harvesting. In wild strains, a more fragile rachis allows the ear to easily shatter, as the traits that improve wheat as a food source also involve the loss of the plants natural seed dispersal mechanisms, highly domesticated strains of wheat cannot survive in the wild. Cultivation of wheat began to spread beyond the Fertile Crescent after about 8000 BCE, jared Diamond traces the spread of cultivated emmer wheat starting in the Fertile Crescent sometime before 8800 BCE. Archaeological analysis of wild emmer indicates that it was first cultivated in the southern Levant with finds dating back as far as 9600 BCE, Genetic analysis of wild einkorn wheat suggests that it was first grown in the Karacadag Mountains in southeastern Turkey. Dated archeological remains of wheat in settlement sites near this region, including those at Abu Hureyra in Syria. With the anomalous exception of two grains from Iraq ed-Dubb, the earliest carbon-14 date for einkorn wheat remains at Abu Hureyra is 7800 to 7500 years BCE. Remains of harvested emmer from several sites near the Karacadag Range have been dated to between 8600 and 8400 BCE, that is, in the Neolithic period and these remains were dated by Willem van Zeist and his assistant Johanna Bakker-Heeres to 8800 BCE. They also concluded that the settlers of Tell Aswad did not develop this form of emmer themselves, the cultivation of emmer reached Greece, Cyprus and India by 6500 BCE, Egypt shortly after 6000 BCE, and Germany and Spain by 5000 BCE. The early Egyptians were developers of bread and the use of the oven, by 3000 BCE, wheat had reached the British Isles and Scandinavia. A millennium later it reached China, the oldest evidence for hexaploid wheat has been confirmed through DNA analysis of wheat seeds, dating to around 6400-6200 BCE, recovered from Çatalhöyük. The first identifiable bread wheat with sufficient gluten for yeasted breads has been identified using DNA analysis in samples from a dating to approximately 1350 BCE at Assiros in Macedonia. From Asia, wheat continued to spread throughout Europe, in the British Isles, wheat straw was used for roofing in the Bronze Age, and was in common use until the late 19th century
Wheat
–
Wheat
Wheat
–
Spikelets of a hulled wheat,
einkorn
Wheat
–
Green wheat a month before harvest
Wheat
–
Wheat harvest on the
Palouse,
Idaho, United States
28.
Iraq
–
The capital, and largest city, is Baghdad. The main ethnic groups are Arabs and Kurds, others include Assyrians, Turkmen, Shabakis, Yazidis, Armenians, Mandeans, Circassians, around 95% of the countrys 36 million citizens are Muslims, with Christianity, Yarsan, Yezidism, and Mandeanism also present. The official languages of Iraq are Arabic and Kurdish, two major rivers, the Tigris and Euphrates, run south through Iraq and into the Shatt al-Arab near the Persian Gulf. These rivers provide Iraq with significant amounts of fertile land, the region between the Tigris and Euphrates rivers, historically known as Mesopotamia, is often referred to as the cradle of civilisation. It was here that mankind first began to read, write, create laws, the area has been home to successive civilisations since the 6th millennium BC. Iraq was the centre of the Akkadian, Sumerian, Assyrian and it was also part of the Median, Achaemenid, Hellenistic, Parthian, Sassanid, Roman, Rashidun, Umayyad, Abbasid, Ayyubid, Mongol, Safavid, Afsharid, and Ottoman empires. Iraqs modern borders were mostly demarcated in 1920 by the League of Nations when the Ottoman Empire was divided by the Treaty of Sèvres, Iraq was placed under the authority of the United Kingdom as the British Mandate of Mesopotamia. A monarchy was established in 1921 and the Kingdom of Iraq gained independence from Britain in 1932, in 1958, the monarchy was overthrown and the Iraqi Republic created. Iraq was controlled by the Arab Socialist Baath Party from 1968 until 2003, after an invasion by the United States and its allies in 2003, Saddam Husseins Baath Party was removed from power and multi-party parliamentary elections were held in 2005. The American presence in Iraq ended in 2011, but the Iraqi insurgency continued and intensified as fighters from the Syrian Civil War spilled into the country, the Arabic name العراق al-ʿIrāq has been in use since before the 6th century. There are several suggested origins for the name, one dates to the Sumerian city of Uruk and is thus ultimately of Sumerian origin, as Uruk was the Akkadian name for the Sumerian city of Urug, containing the Sumerian word for city, UR. An Arabic folk etymology for the name is rooted, well-watered. During the medieval period, there was a region called ʿIrāq ʿArabī for Lower Mesopotamia and ʿIrāq ʿajamī, for the region now situated in Central and Western Iran. The term historically included the south of the Hamrin Mountains. The term Sawad was also used in early Islamic times for the region of the plain of the Tigris and Euphrates rivers. In English, it is either /ɪˈrɑːk/ or /ɪˈræk/, the American Heritage Dictionary, the pronunciation /aɪˈræk/ is frequently heard in U. S. media. Since approximately 10,000 BC, Iraq was one of centres of a Caucasoid Neolithic culture where agriculture, the following Neolithic period is represented by rectangular houses. At the time of the pre-pottery Neolithic, people used vessels made of stone, gypsum, finds of obsidian tools from Anatolia are evidences of early trade relations
Iraq
–
Cylinder Seal, Old Babylonian Period, c.1800 BCE,
hematite. The king makes an animal offering to
Shamash. This seal was probably made in a workshop at
Sippar.
Iraq
–
Flag
Iraq
–
Victory stele of
Naram-Sin of Akkad
Iraq
–
Bill of sale of a male slave and a building in
Shuruppak, Sumerian tablet, circa 2600 BCE
29.
Saudi Arabia
–
Saudi Arabia is bordered by Jordan and Iraq to the north, Kuwait to the northeast, Qatar, Bahrain and the United Arab Emirates to the east, Oman to the southeast and Yemen to the south. It is separated from Israel and Egypt by the Gulf of Aqaba and it is the only nation with both a Red Sea coast and a Persian Gulf coast and most of its terrain consists of arid desert and mountains. The area of modern-day Saudi Arabia formerly consisted of four regions, Hejaz, Najd and parts of Eastern Arabia. The Kingdom of Saudi Arabia was founded in 1932 by Ibn Saud and he united the four regions into a single state through a series of conquests beginning in 1902 with the capture of Riyadh, the ancestral home of his family, the House of Saud. Saudi Arabia has since been a monarchy, effectively a hereditary dictatorship governed along Islamic lines. The ultraconservative Wahhabi religious movement within Sunni Islam has been called the predominant feature of Saudi culture, with its global spread largely financed by the oil and gas trade. Saudi Arabia is sometimes called the Land of the Two Holy Mosques in reference to Al-Masjid al-Haram and Al-Masjid an-Nabawi, the state has a total population of 28.7 million, of which 20 million are Saudi nationals and 8 million are foreigners. The states official language is Arabic, petroleum was discovered on 3 March 1938 and followed up by several other finds in the Eastern Province. Saudi Arabia has since become the worlds largest oil producer and exporter, controlling the second largest oil reserves. The kingdom is categorized as a World Bank high-income economy with a high Human Development Index and is the only Arab country to be part of the G-20 major economies. However, the economy of Saudi Arabia is the least diversified in the Gulf Cooperation Council, the state has attracted criticism for its treatment of women and use of capital punishment. Saudi Arabia is an autocracy, has the fourth highest military expenditure in the world. Saudi Arabia is considered a regional and middle power, in addition to the GCC, it is an active member of the Organisation of Islamic Cooperation and OPEC. Following the unification of the Hejaz and Nejd kingdoms, the new state was named al-Mamlakah al-ʻArabīyah as-Suʻūdīyah by royal decree on 23 September 1932 by its founder, Abdulaziz Al Saud. Although this is translated as the Kingdom of Saudi Arabia in English it literally means the Saudi Arab kingdom. Its inclusion expresses the view that the country is the possession of the royal family. Al Saud is an Arabic name formed by adding the word Al, meaning family of or House of, in the case of the Al Saud, this is the father of the dynastys 18th century founder, Muhammad bin Saud. There is evidence that human habitation in the Arabian Peninsula dates back to about 125,000 years ago
Saudi Arabia
–
Abdul Aziz
Ibn Saud, the first king of Saudi Arabia
Saudi Arabia
–
Flag
Saudi Arabia
–
Saudi Arabia political map
Saudi Arabia
–
Saudi Arabian administrative regions and roadways map.
30.
Kuwait
–
Kuwait /kuːˈweɪt/, officially the State of Kuwait, is a country in Western Asia. Situated in the edge of Eastern Arabia at the tip of the Persian Gulf, it shares borders with Iraq. As of 2016, Kuwait has a population of 4.2 million people,1.3 million are Kuwaitis and 2.9 million are expatriates, expatriates account for 70% of the population. Oil reserves were discovered in 1938, from 1946 to 1982, the country underwent large-scale modernization. In the 1980s, Kuwait experienced a period of geopolitical instability, in 1990, Kuwait was invaded by Iraq. The Iraqi occupation came to an end in 1991 after military intervention by coalition forces, at the end of the war, there were extensive efforts to revive the economy and rebuild national infrastructure. Kuwait is a constitutional emirate with a political system. It has an income economy backed by the worlds sixth largest oil reserves. The Kuwaiti dinar is the highest valued currency in the world, according to the World Bank, the country has the fourth highest per capita income in the world. The Constitution was promulgated in 1962, making Kuwait the most democratic country in the region, in the Arab world, Kuwait is frequently dubbed the Hollywood of the Gulf due to the popularity of its soap operas and theatre. During the Ubaid period, Kuwait was the site of interaction between the peoples of Mesopotamia and Neolithic Eastern Arabia, mainly centered in As-Subiya in northern Kuwait. The earliest evidence of habitation in Kuwait dates back 8000 B. C. where Mesolithic tools were found in Burgan. As-Subiya in northern Kuwait is the earliest evidence of urbanization in the whole Persian Gulf basin area, mesopotamians first settled in the Kuwaiti island of Failaka in 2000 B. C. Traders from the Sumerian city of Ur inhabited Failaka and ran a mercantile business, the island had many Mesopotamian-style buildings typical of those found in Iraq dating from around 2000 B. C. The Neolithic inhabitants of Kuwait were among the worlds earliest maritime traders, one of the worlds earliest reed-boats was discovered in northern Kuwait dating back to the Ubaid period. In 3rd century BC, the ancient Greeks colonized the bay of Kuwait under Alexander the Great, according to Strabo and Arrian, Alexander the Great named Failaka Ikaros because it resembled the Aegean island of that name in size and shape. Remains of Greek colonization include a large Hellenistic fort and Greek temples, in 224 AD, Kuwait became part of the Sassanid Empire. At the time of the Sassanid Empire, Kuwait was known as Meshan, Akkaz was a Partho-Sassanian site, the Sassanid religions tower of silence was discovered in northern Akkaz
Kuwait
–
Oil fires in Kuwait in 1991, which were a result of the
scorched earth policy of
Iraqi military forces retreating from Kuwait.
Kuwait
–
Flag
Kuwait
–
Kuwait National Assembly Building
Kuwait
–
Satellite image of Kuwait
4 million (2014 est.)
40% (2013 est.)
$3 billion (2014 est.)
Iraq 64.7%
Saudi Arabia 11.2%
Kuwait 7.1%
United Arab Emirates 6.1%
Libya 4.6% (2015)[3]
Iran 10.1%
Turkey 9%
China 6.1% (2015)[4]
This article incorporates text from this source, which is in the public domain.
This article incorporates text from this source, which is in the 
