Paneer tikka

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Paneer tikka
Panir Tikka Indian cheese grilled.jpg
Paneer tikka, as served in a restaurant in Goa, India.
CourseStarter
Place of originIndia
Region or stateNorth India
Serving temperatureHot
Main ingredientsPaneer, spices
VariationsPaneer tikka masala

Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor.[1][2] It is a vegetarian alternative to chicken tikka and other meat dishes,[3][4][5] it is a popular dish that is widely available in India and countries with an Indian diaspora.[6][7]

Preparation[edit]

Chunks of paneer, a type of fresh cheese, are marinated in spices and are then arranged on a stick with capsicums, onions and tomatoes; these sticks are grilled in a tandoor and the dish is thereafter served hot, seasoned with lemon juice and chaat masala.[8] It is sometimes accompanied by salad or mint chutney.[9] Tikka dishes traditionally go well with mint chutney;[10] the paneer, though tender, has a crisp singe on the surface.[11]

Variations[edit]

When paneer tikka is served with a gravy, it is called paneer tikka masala,[12] it is also served as with a wrap, paneer tikka roll, where the paneer tikka is wrapped into an Indian bread and served.[1][13] A variant of paneer tikka is also made as a kebab.[14]

Over the years, there have been several variations, such as Kashmiri paneer tikka, where the paneer is stuffed with chopped almonds and grilled,[15] a variety of Chinese food, paneer tikka masala chow mein,[16] and dosa stuffed with paneer tikka.[17]

International fast food chains in India have also incorporated paneer tikka into their menus, such as Pizza Hut and Domino's which offer a paneer tikka topping on their pizzas,[18][19] whereas Subway offers a paneer tikka sandwich[20] and McDonald's has a paneer tikka wrap on its menu.[21] ITC's Bingo brand of potato chips has experimented with a paneer tikka flavour of chips.[22] Prior to that, in 2003, Nestle's Maggi experimented with a ready to cook variety of paneer tikka.[23] Other companies also offer spice mixes and ready-to-eat variants of paneer tikka.[24]

Gallery[edit]

See also[edit]

References[edit]

  1. ^ a b Dalal, Tarla (2007). Punjabi Khana. Sanjay & Co. p. 29. ISBN 8189491547.
  2. ^ "Fine dining on Nizami fare". The Hindu. 9 November 2011. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  3. ^ "Paneer tikka & kali dal at Kwality". Daily News and Analysis. 9 August 2008. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  4. ^ Kapoor, Sanjeev (2010). Paneer. Popular Prakashan. p. 3. ISBN 8179913309.
  5. ^ "Paneer platter". The Hindu. 26 May 2007. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  6. ^ "A new avatar". The Telegraph. 2 August 2009. Retrieved 21 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  7. ^ "In US, Indian cuisines sell like hot curry!". The Economic Times. 20 December 2006. Retrieved 21 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  8. ^ Kapoor, Sanjeev (2009). Punjabi. Popular Prakashan. pp. 13, 14. ISBN 8179913112.
  9. ^ Kapoor, Sanjeev (2009). Tandoori Cooking @ Home. Popular Prakashan. p. 17. ISBN 8179913988.
  10. ^ Osbaldeston, Peter (2007). The Palm Spring Diner's Bible. Pelican Publishing. p. 268. ISBN 1589804708.
  11. ^ "Bombay Brasserie". The Houston Chronicle. 14 December 2006. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  12. ^ Jean-Bernard Carillet, Matt Phillips (2006). Ethiopia & Eritrea. Lonely Planet. p. 99. ISBN 1741044367.
  13. ^ "A roll at your doorstep". The Hindu. 4 December 2004. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  14. ^ Khatau, Asha (2009). Epicure's appetisers mocktails and cocktails. Popular Prakashan. p. 154. ISBN 817991481X.
  15. ^ "Cuisine from the Valley". The Hindu. 8 June 2006. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  16. ^ "Velly Happy Diwali". The Times of India. 2 November 2002. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  17. ^ "Go for `dosa'". The Hindu. 30 April 2003. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  18. ^ "Punjabi by platter!". The Times of India. 31 August 2009. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  19. ^ Bhatia, S.C. (2008). Retail Management. Atlantic Publishers & Dist. p. 287. ISBN 8126909811.
  20. ^ "Subway plans 12 outlets by March". The Economic Times. 15 December 2002. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  21. ^ "McCain Wins Fans in India". Bloomberg Businessweek. 3 November 2008. Retrieved 20 March 2012. Italic or bold markup not allowed in: |newspaper= (help)
  22. ^ "'Bingo!' ITC has finally got it". Rediff.com. 1 May 2007. Retrieved 21 March 2012.
  23. ^ Jaydeep Mukherjee, Kanwal Nayan Kapil (2011). Case Studies in Marketing. Pearson Education India. p. 46. ISBN 8131756335.
  24. ^ "Norwegian company Orkla acquires 100% of Rasoi Magic through MTR Foods". FNBNews.com. 4 May 2011. Retrieved 21 March 2012.