1.
Geographic coordinate system
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A geographic coordinate system is a coordinate system used in geography that enables every location on Earth to be specified by a set of numbers, letters or symbols. The coordinates are chosen such that one of the numbers represents a vertical position. A common choice of coordinates is latitude, longitude and elevation, to specify a location on a two-dimensional map requires a map projection. The invention of a coordinate system is generally credited to Eratosthenes of Cyrene. Ptolemy credited him with the adoption of longitude and latitude. Ptolemys 2nd-century Geography used the prime meridian but measured latitude from the equator instead. Mathematical cartography resumed in Europe following Maximus Planudes recovery of Ptolemys text a little before 1300, in 1884, the United States hosted the International Meridian Conference, attended by representatives from twenty-five nations. Twenty-two of them agreed to adopt the longitude of the Royal Observatory in Greenwich, the Dominican Republic voted against the motion, while France and Brazil abstained. France adopted Greenwich Mean Time in place of local determinations by the Paris Observatory in 1911, the latitude of a point on Earths surface is the angle between the equatorial plane and the straight line that passes through that point and through the center of the Earth. Lines joining points of the same latitude trace circles on the surface of Earth called parallels, as they are parallel to the equator, the north pole is 90° N, the south pole is 90° S. The 0° parallel of latitude is designated the equator, the plane of all geographic coordinate systems. The equator divides the globe into Northern and Southern Hemispheres, the longitude of a point on Earths surface is the angle east or west of a reference meridian to another meridian that passes through that point. All meridians are halves of great ellipses, which converge at the north and south poles, the prime meridian determines the proper Eastern and Western Hemispheres, although maps often divide these hemispheres further west in order to keep the Old World on a single side. The antipodal meridian of Greenwich is both 180°W and 180°E, the combination of these two components specifies the position of any location on the surface of Earth, without consideration of altitude or depth. The grid formed by lines of latitude and longitude is known as a graticule, the origin/zero point of this system is located in the Gulf of Guinea about 625 km south of Tema, Ghana. To completely specify a location of a feature on, in, or above Earth. Earth is not a sphere, but a shape approximating a biaxial ellipsoid. It is nearly spherical, but has an equatorial bulge making the radius at the equator about 0. 3% larger than the radius measured through the poles, the shorter axis approximately coincides with the axis of rotation
2.
Uzbekistan
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Uzbekistan, officially the Republic of Uzbekistan, is one of only two doubly landlocked countries in the world. Located in Central Asia, it is a unitary, constitutional, presidential republic, comprising twelve provinces, one autonomous republic and a capital city. Uzbekistan is bordered by five landlocked countries, Kazakhstan to the north, Tajikistan to the southeast, Kyrgyzstan to the northeast, Afghanistan to the south, and Turkmenistan to the southwest. Once part of the Turkic Khaganate and later Timurid Empires, the region that includes the Republic of Uzbekistan was conquered in the early 16th century by Eastern Turkic-speaking nomads. Following the breakup of the Soviet Union, it declared independence as the Republic of Uzbekistan on 31 August 1991, Uzbekistan is officially a democratic, secular, unitary, constitutional republic with a diverse cultural heritage. The countrys official language is Uzbek, a Turkic language written in the Latin alphabet and spoken natively by approximately 85% of the population, however, Uzbeks constitute 81% of the population, followed by Russians, Tajiks, Kazakhs, and others. A majority of Uzbeks are non-denominational Muslims, Uzbekistan is a member of the Commonwealth of Independent States, Organization for Security and Co-operation in Europe, UN, and the SCO. While officially a republic, non-governmental human rights organizations define Uzbekistan as an authoritarian state with limited civil rights. Uzbekistans economy relies mainly on commodity production, including cotton, gold, uranium, despite the declared objective of transition to a market economy, its government continues to maintain economic controls which imports in favour of domestic import substitution. Uzbekistan has an area of 447,400 square kilometres and it is the 56th largest country in the world by area and the 42nd by population. Among the CIS countries, it is the 4th largest by area, Uzbekistan lies between latitudes 37° and 46° N, and longitudes 56° and 74° E. It stretches 1,425 kilometres from west to east and 930 kilometres from north to south, Uzbekistan also shares a short border with Afghanistan to the south. Uzbekistan is a dry, landlocked country and it is one of two doubly landlocked countries in the world, the other being Liechtenstein. In addition, due to its location within a series of endorheic basins, less than 10% of its territory is intensively cultivated irrigated land in river valleys and oases. The rest is vast desert and mountains, the climate in the Republic of Uzbekistan is continental, with little precipitation expected annually. The average summer high temperature tends to be 40 °C, while the winter low temperature is around −23 °C. Uzbekistan has a rich and diverse natural environment, the Aral Sea used to be the fourth-largest inland sea on Earth, acting as an influencing factor in the air moisture and arid land use. Since the 1960s, the decade when the misuse of the Aral Sea water began, it has shrunk to less than 50% of its former area, reliable, or even approximate data, have not been collected, stored or provided by any organization or official agency
3.
Capital (political)
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A capital city is the municipality exercising primary status in a country, state, province, or other region, usually as its seat of government. A capital is typically a city that encompasses the offices and meeting places of its respective government. In some jurisdictions, including countries, the different branches of government are located in different settlements. In some cases, a distinction is made between the capital and the seat of government, which is in another place. The word capital derives from the Latin caput, meaning head, in several English-speaking states, the terms county town, county seat, and borough seat are also used in lower subdivisions. In unitary states, subnational capitals are known as administrative centres. The capital is often, but not necessarily, the largest city of its constituent, historically, the major economic centre of a state or region often becomes the focal point of political power, and becomes a capital through conquest or federation. Examples are Ancient Babylon, Abbasid Baghdad, Ancient Athens, Rome, Constantinople, Changan, Ancient Cusco, Madrid, Paris, London, Moscow, Beijing, Tokyo, Vienna, and Berlin. Some of these cities are or were also religious centres, e. g. Constantinople, Rome, Jerusalem, Ancient Babylon, Moscow, Belgrade, Paris, and Peking. A capital city that is also the economic, cultural. The convergence of political and economic or cultural power is by no means universal, traditional capitals may be economically eclipsed by provincial rivals, e. g. Nanking by Shanghai, Quebec City by Montreal, and numerous US state capitals. The decline of a dynasty or culture could also mean the extinction of its city, as occurred at Babylon. Although many capitals are defined by constitution or legislation, many long-time capitals have no legal designation as such, for example Bern, Edinburgh, Lisbon, London, Paris, are located in or near them. In Canada, there is a capital, while the ten provinces. The states of such countries as Mexico, Brazil, and Australia all have capital cities, for example, the six state capitals of Australia are Adelaide, Brisbane, Hobart, Melbourne, Perth, and Sydney. In Australia, the capital cities is regularly used, to refer to the aforementioned state capitals plus the federal capital Canberra and Darwin. Abu Dhabi is the city of the Emirate of Abu Dhabi. In unitary states which consist of multiple constituent countries, such as the United Kingdom or the Kingdom of Denmark, the national capitals of Germany and Russia, the Stadtstaat of Berlin and the Federal City of Moscow, are also constituent states of both countries in their own right
4.
Andijan
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Andijan is a city in Uzbekistan. It is the administrative, economic, and cultural center of Andijan Region, Andijan is located in the south-eastern edge of the Fergana Valley near Uzbekistans border with Kyrgyzstan. Andijan is one of the oldest cities in the Fergana Valley, in some parts of the city, archeologists have found items dating back to the 7th and 8th centuries. Historically, Andijan was an important city on the Silk Road, Andijan is an important industrial city in the country. The origin of the name of the city is still being debated, arab geographers of the 10th century referred to Andijan as Andukan, Andugan, or Andigan. The name is of similar Persian language construct as found in the city names like Hindijan and it stands for City of the Hindus. Such names were given to towns what had Buddhist temples and/or large followers of that religion. Andijan is one of the oldest cities in the Fergana Valley, in some parts of the city, archeologists have found items dating back to the 7th and 8th centuries. Historically, Andijan was an important city on the Silk Road, during the reign of the Timurids, especially Babur, Andijan was a large and important city in the region. During that period, art and culture flourished in the city, after the formation of the Khanate of Kokand in the 18th century, the capital was moved from Andijan to Kokand. In the mid-19th century, the Russian Empire began occupying the area of present-day Central Asia, in 1876, the Russians conquered the Khanate of Kokand and the city of Andijan along with it. Andijan was the center and flashpoint of the Andijan Uprising of 1898 in which the followers of Sufi leader Madali Ishan attacked the Russian barracks in the city, killing 22, in retaliation,18 of the participants were hanged and 360 exiled. On 16 December 1902, much of the city was leveled by an earthquake which destroyed up to 30,000 homes in the region. After Soviet rule was established in Andijan in 1917, the city became an important industrial city in the Uzbek SSR. During the Soviet demarcation of Central Asia, Andijan was separated from its historical hinterland as the Ferghana Valley was divided among three separate Soviet republics, Andijan itself became part of the Uzbek SSR. During World War II, many Soviet citizens were evacuated to Andijan, of the Jewish refugees fleeing Nazi-occupied Poland and banished by the Soviets to Siberia and Central Asia, some relocated to Andijan starting in 1941. In the 1990s, Andijan and the region became politically unstable. Poverty and an upsurge in Islamic fundamentalism produced tensions in the region, the town, and the region as a whole, suffered a severe economic decline following the fall of the Soviet Union in 1991
5.
Daylight saving time
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Daylight saving time is the practice of advancing clocks during summer months by one hour so that evening daylight lasts an hour longer, while sacrificing normal sunrise times. Typically, regions that use Daylight Savings Time adjust clocks forward one hour close to the start of spring, American inventor and politician Benjamin Franklin proposed a form of daylight time in 1784. New Zealander George Hudson proposed the idea of saving in 1895. The German Empire and Austria-Hungary organized the first nationwide implementation, starting on April 30,1916, many countries have used it at various times since then, particularly since the energy crisis of the 1970s. The practice has both advocates and critics, DST clock shifts sometimes complicate timekeeping and can disrupt travel, billing, record keeping, medical devices, heavy equipment, and sleep patterns. Computer software often adjusts clocks automatically, but policy changes by various jurisdictions of DST dates, industrialized societies generally follow a clock-based schedule for daily activities that do not change throughout the course of the year. The time of day that individuals begin and end work or school, North and south of the tropics daylight lasts longer in summer and shorter in winter, with the effect becoming greater as one moves away from the tropics. However, they will have one hour of daylight at the start of each day. Supporters have also argued that DST decreases energy consumption by reducing the need for lighting and heating, DST is also of little use for locations near the equator, because these regions see only a small variation in daylight in the course of the year. After ancient times, equal-length civil hours eventually supplanted unequal, so civil time no longer varies by season, unequal hours are still used in a few traditional settings, such as some monasteries of Mount Athos and all Jewish ceremonies. This 1784 satire proposed taxing window shutters, rationing candles, and waking the public by ringing church bells, despite common misconception, Franklin did not actually propose DST, 18th-century Europe did not even keep precise schedules. However, this changed as rail transport and communication networks came to require a standardization of time unknown in Franklins day. Modern DST was first proposed by the New Zealand entomologist George Hudson, whose shift work job gave him time to collect insects. An avid golfer, he also disliked cutting short his round at dusk and his solution was to advance the clock during the summer months, a proposal he published two years later. The proposal was taken up by the Liberal Member of Parliament Robert Pearce, a select committee was set up to examine the issue, but Pearces bill did not become law, and several other bills failed in the following years. Willett lobbied for the proposal in the UK until his death in 1915, william Sword Frost, mayor of Orillia, Ontario, introduced daylight saving time in the municipality during his tenure from 1911 to 1912. Starting on April 30,1916, the German Empire and its World War I ally Austria-Hungary were the first to use DST as a way to conserve coal during wartime, Britain, most of its allies, and many European neutrals soon followed suit. Russia and a few other countries waited until the year
6.
Districts of Uzbekistan
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The regions of Uzbekistan are divided into districts. The districts are listed by region, in the direction from west to east. *Kegeyli district was created in 2004 by the merger of former Bozatau district, prior to that date, there were 15 districts in Karakalpakstan. See Cabinet of Ministers of the Republic of Karakalpakstan and Karakalpakstan on gov. uz
7.
Township
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The word township is used to refer to various kinds of settlements in different countries. While a township may be associated with an area, there are many exceptions to this rule. In Australia, Canada, and the United States, they may be too small to be considered urban. In Australia, the designation of township traditionally refers to a town or a small community in a rural district. The term refers purely to the settlement, it does not refer to a unit of government, in Canada, two kinds of township occur in common use. In eastern Canada, a township is one form of the subdivision of a county, in Canadian French, this is a canton. Townships are referred to as lots in Prince Edward Island, they merely form census subdivisions and are not administrative units. In Canada, a municipality is a city, town, township, county and it is also a specific designation for certain municipalities in Quebec, Nova Scotia and Ontario. In western Canada, townships exist only for the purpose of land division by the Dominion Land Survey and these townships are nominally six miles by six miles. Townships are designated by their number and range number. Township 1 is the first north of the First Base Line, in China, townships are found at the fourth level of the administrative hierarchy, together with ethnic townships, towns and subdistricts. In local government in New Zealand, there are no towns or townships. All land is part of either a city or a district, the term municipality has become rare in New Zealand since about 1979 and has no legal status. The term township is, however, still in usage in New Zealand. The expression would generally equate to that of village in England, in the Philippines, townships referred to administrative divisions established during the American Civil Government in the country. Many of these divisions were originally established as rancherias during the Spanish Regime. The term was replaced with municipal district. Most municipal districts would later be converted into municipalities by executive orders from the Philippine President
8.
Village
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A village is a clustered human settlement or community, larger than a hamlet but smaller than a town, with a population ranging from a few hundred to a few thousand. Though often located in areas, the term urban village is also applied to certain urban neighbourhoods. Villages are normally permanent, with fixed dwellings, however, transient villages can occur, further, the dwellings of a village are fairly close to one another, not scattered broadly over the landscape, as a dispersed settlement. In the past, villages were a form of community for societies that practise subsistence agriculture. In Great Britain, a hamlet earned the right to be called a village when it built a church, in many cultures, towns and cities were few, with only a small proportion of the population living in them. The Industrial Revolution attracted people in numbers to work in mills and factories. This also enabled specialization of labor and crafts, and development of many trades, the trend of urbanization continues, though not always in connection with industrialization. Although many patterns of life have existed, the typical village was small. Homes were situated together for sociability and defence, and land surrounding the living quarters was farmed, Traditional fishing villages were based on artisan fishing and located adjacent to fishing grounds. The soul of India lives in its villages, declared M. K. Gandhi at the beginning of 20th century, according to the 2011 census of India,68. 84% of Indians live in 640,867 different villages. The size of these villages varies considerably,236,004 Indian villages have a population of fewer than 500, while 3,976 villages have a population of 10, 000+. Most of the villages have their own temple, mosque, or church, auyl is a Kazakh word meaning village in Kazakhstan. According to the 2009 census of Kazakhstan,42. 7% of Kazakhs live in 8172 different villages, to refer to this concept along with the word auyl often used the slavic word selo in Northern Kazakhstan. Peoples Republic of China In mainland China, villages 村 are divisions under township Zh, 乡 or town Zh, Republic of China In the Republic of China, villages are divisions under townships or county-controlled cities. The village is called a tsuen or cūn under a rural township, japan South Korea In Indonesia, depending on the principles they are administered, villages are called Kampung or Desa. A Desa is administered according to traditions and customary law, while a kelurahan is administered along more modern principles, Desa are generally located in rural areas while kelurahan are generally urban subdivisions. A village head is respectively called kepala desa or lurah, both are elected by the local community. A desa or kelurahan is the subdivision of a kecamatan, in turn the subdivision of a kabupaten or kota, the same general concept applies all over Indonesia
9.
Uzbek language
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Uzbek is a Turkic language and the official language of Uzbekistan. It has 27 million native speakers and is spoken by the Uzbeks in Uzbekistan, Uzbek belongs to the Eastern Turkic, or Karluk, branch of the Turkic language family. External influences include Persian, Arabic and Russian, one of the most noticeable distinctions of Uzbek from other Turkic languages is the rounding of the vowel /a/ to /ɒ/ or /ɔ/, a feature that was influenced by Persian. In the language itself, Uzbek is oʻzbek tili or oʻzbekcha, in Cyrillic, the same names are written ўзбек тили and ўзбекча, in Arabic script, ازبېک تیلی and ازبېجه. The first Turkic dynasty in the region was that of the Kara-Khanid Khanate in the 9th–12th centuries, the language was championed by Ali-Shir Navai in the 15th and 16th centuries. Navai was the greatest representative of Chagatai language literature and he significantly contributed to the development of the Chagatay language and its direct descendant Uzbek and is widely considered to be the founder of Uzbek literature. Ultimately based on the Karluk variant of the Turkic languages, Chagatay contained large numbers of Persian, by the 19th century it was rarely used for literary composition, but disappeared only in the early 20th century. The term Uzbek as applied to language has meant different things at different times, all three dialects continue to exist within modern spoken Uzbek. Edward A. Allworth argued that this badly distorted the history of the region and was used to give authors such as the 15th century author Ali-Shir Navai an Uzbek identity. Estimates of the number of speakers of Uzbek vary widely, the Swedish encyclopedia Nationalencyklopedin estimates the number of native speakers to be 26 million, and the CIA World Factbook estimates 25 million. The influence of Islam, and by extension, Arabic, is evident in Uzbek loanwords, there is also a residual influence of Russian, from the time when Uzbeks were under the rule of the Russian Empire and the Soviet Union. Uzbek vocabulary has also heavily influenced by Persian through its historic roots. The Uzbek language has many dialects, varying widely from region to region, however, there is a commonly understood dialect which is used in mass media and in most printed materials. Among the most-widespread dialects are the Tashkent dialect, Afghan dialect, the Ferghana dialect, the Khorezm dialect, the Chimkent-Turkestan dialect, 1928–1940, the Latin-based Yañalif used officially. 1940–1992, the Cyrillic script used officially, since 1992, Yañalif is official in Uzbekistan, although the Cyrillic script is still widely used. Despite the official status of the Latin script in Uzbekistan, the use of Cyrillic is still widespread, especially in advertisements, in newspapers, scripts may be mixed, with headlines in Latin and articles in Cyrillic. The Arabic script is no longer used in Uzbekistan except symbolically in limited texts or for the studies of Chagatai. In the western Chinese region of Xinjiang, where there is an Uzbek minority, however, the Uyghur Arabic alphabet is sometimes used
10.
Fergana Valley
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The Fergana Valley is a valley in Central Asia spread across eastern Uzbekistan, southern Kyrgyzstan and northern Tajikistan. Divided into three republics of the former Soviet Union, the valley is ethnically diverse and in the early 21st century was the scene of ethnic conflict, the valleys history stretches back over 2300 years, when its population was conquered by Greco-Bactrian invaders from the west. Chinese chroniclers date its towns to more than 2,100 years ago and it was home to Babur, founder of the Mughal Dynasty, tying the region to modern Afghanistan and South Asia. The Russian Empire conquered the valley at the end of the 19th century and its three Soviet republics gained independence in 1991. The area largely remains Muslim, populated by ethnic Uzbek, Tajik, historically there have also been substantial numbers of Russian, Kashgarians, Kipchaks, Bukharan Jews and Romani minorities. Mass cotton cultivation, introduced by the Soviets, remains central to the economy, along with a range of grains, fruits. There is a history of stock breeding, leatherwork, and a growing mining sector, including deposits of coal, iron, sulfur, gypsum, rock-salt, naphtha. The Fergana Valley is a depression in Central Asia, between the mountain systems of the Tien-Shan in the north and the Gissar-Alai in the south. The valley is approximately 300 kilometres long and up to 70 kilometres wide and its position makes it a separate geographic zone. The valley owes its fertility to two rivers, the Naryn and the Kara Darya, which unite in the valley, near Namangan, numerous other tributaries of these rivers exist in the valley including the Sokh River. This expanse of quicksand, covering an area of 1,900 km2, under the influence of south-west winds, some of the sediments are marine carbonates and clays. The faults are upthrusts and overthrusts, anticlines associated with these faults form traps for petroleum and natural gas, which has been discovered in 52 small fields. The climate of this valley is dry and warm, in March the temperature reaches 20 °C, and then rapidly rises to 35 °C in June, July and August. During the five months following April precipitation is rare, but increases in frequency starting in October, snow and frost, down to -20 °C occurs in December and January. The independent and warlike Sogdiana formed a border region insulating the Achaemenid Persians from the nomadic Scythians to the north and it was later ruled by Seleucids before secession of Bactria. After 250 BC, the city remained in contact with the Greco-Bactrian Kingdom centered on Bactria. Several statuettes and representations of Greek soldiers have been north of the Tien Shan, on the doorstep to China. Of the Greco-Bactrians, the Greek historian Strabo too writes that, they extended their empire even as far as the Seres, after 155 BC, the Yuezhi were pushed into Fergana by neighbors from the north and east
11.
Kyrgyzstan
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Kyrgyzstan, officially the Kyrgyz Republic, is a country in Central Asia. Landlocked and mountainous, Kyrgyzstan is bordered by Kazakhstan to the north, Uzbekistan to the west and southwest, Tajikistan to the southwest and its capital and largest city is Bishkek. Kyrgyzstans recorded history spans over 2,000 years, encompassing a variety of cultures and empires, ethnic Kyrgyz make up the majority of the countrys 5.7 million people, followed by significant minorities of Uzbeks and Russians. Kyrgyz is closely related to other Turkic languages, although Russian remains widely spoken and is the official language, the majority of the population are non-denominational Muslims. In addition to its Turkic origins, Kyrgyz culture bears elements of Persian, Mongolian and Russian influence. Kyrgyz is believed to have derived from the Turkic word for forty, in reference to the forty clans of Manas. Literally, Kyrgyz means We are forty, at the time, in the early 9th century AD, the Uyghurs dominated much of Central Asia, Mongolia, and parts of Russia and China. King, Scythians were early settlers in present-day Kyrgyzstan, the Kyrgyz state reached its greatest expansion after defeating the Uyghur Khaganate in 840 A. D. From the 10th century the Kyrgyz migrated as far as the Tian Shan range, in the twelfth century the Kyrgyz dominion had shrunk to the Altay Range and Sayan Mountains as a result of the Mongol expansion. With the rise of the Mongol Empire in the thirteenth century, the Kyrgyz peacefully became a part of the Mongol Empire in 1207. The descent of the Kyrgyz from the autochthonous Siberian population is confirmed on the hand by the recent genetic studies. Issyk Kul Lake was a stopover on the Silk Road, a route for traders, merchants. Kyrgyz tribes were overrun in the 17th century by the Mongols, in the century by the Manchurian Qing Dynasty. In the late century, the majority part of what is today Kyrgyzstan was ceded to Russia through two treaties between China and Russia. The territory, then known in Russian as Kirghizia, was incorporated into the Russian Empire in 1876. The Russian takeover was met with numerous revolts against Tsarist authority, in addition, the suppression of the 1916 rebellion against Russian rule in Central Asia caused many Kyrgyz later to migrate to China. Soviet power was established in the region in 1919. On 5 December 1936, the Kirghiz Soviet Socialist Republic was established as a republic of the Soviet Union
12.
Fergana Region
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Fergana Region is one of the regions of Uzbekistan, located in the southern part of the Fergana Valley in the far east of the country. It borders the Namangan and Andijan Regions of Uzbekistan, as well as Kyrgyzstan and Tajikistan and it covers an area of 6,800 km2. The population is estimated to be around 2,597,000, Fergana Region is divided into 15 administrative districts. The capital is the city of Fergana, Fergana Region has a typically continental climate with extreme differences between winter and summer temperatures. Agriculture is the economy activity of Fergana Region, primarily irrigated cotton, sericulture, horticulture. Animal husbandry concentrates on meat and milk production, natural resources include deposits of petroleum, ceramic clays, and construction materials. Industry is primarily based on oil refining, fertilizer and chemical production, textile and silk weaving, light industry, clothing, the area is also a center for the production of traditional Uzbek handicrafts, especially pottery
13.
Namangan Region
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Namangan Region is one of the regions of Uzbekistan, located in the southern part of the Fergana Valley in far eastern part of the country. It is on the bank of Syr Darya River and borders with Kyrgyzstan, Fergana Region. It covers an area of 7,900 km2, the population is estimated to be around 2,530,000, with over 62% of the population living in rural areas. The great river Syrdarya, the waterway in Central Asia. Syrdarya is formed inflows of the rivers Norin and Kora Darya, the Namangan region is very rich in various natural resources. In particular, the region extracts oil in Mingbulak District and big gold and diamond deposits have discovered in Kasansay. Namangan Region is divided into 11 administrative districts, the climate is a typically continental climate with extreme differences between winter and summer temperatures. Natural resources include deposits of petroleum, natural gas, gold, lead, copper, quartz, main agriculture includes cotton, horticulture and sericulture, animal husbandry, including breeding of Angora goats for their valuable down hair. The area is also a center for the production of traditional Uzbek handicrafts, by the first half of 2014, gross regional product of Namangan region has comprised UZS2,214 billion, which is a 9. 8% increase comparing to the same period in 2013. In fact, industry has grown 13%, agriculture –7. 6%, construction –5. 7%, trade –13. 6%, the major spheres of agricultural are cotton, cereals, fruits and vegetables, as well as livestock production. Textile, food processing, machinery, and building materials production are prevailing in the regional industry, as of July 2014, foreign trade turnover of Namangan region comprised USD136 million, which is a 10. 8% increase comparing to the same period in previous year. Export has grown 13. 6%, and import –3. 4%, export is dominated by cotton, consumer goods, services and others, where as import is represented by equipment and machinery, consumer goods, chemical production and others. There are 690 schools,10 academic lyceums,108 colleges in Namangan region, moreover, there are three higher education institutions in Namangan city — Namangan State University, Namangan Engineering Pedagogical Institute, and Namangan Engineering Technological Institute. Namangan State University is the largest, oldest and highest ranked of the three, Namangan region plays significant role in the centuries-old history of Uzbekistan, especially in the time of Independence. These objects are protected by the government, Uzbekistan CIA - The World Factbook Official site of Namangan Region
14.
Persian language
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Persian, also known by its endonym Farsi, is one of the Western Iranian languages within the Indo-Iranian branch of the Indo-European language family. It is primarily spoken in Iran, Afghanistan, and Tajikistan and it is mostly written in the Persian alphabet, a modified variant of the Arabic script. Its grammar is similar to that of many contemporary European languages, Persian gets its name from its origin at the capital of the Achaemenid Empire, Persis, hence the name Persian. A Persian-speaking person may be referred to as Persophone, there are approximately 110 million Persian speakers worldwide, with the language holding official status in Iran, Afghanistan, and Tajikistan. For centuries, Persian has also been a cultural language in other regions of Western Asia, Central Asia. It also exerted influence on Arabic, particularly Bahrani Arabic. Persian is one of the Western Iranian languages within the Indo-European family, other Western Iranian languages are the Kurdish languages, Gilaki, Mazanderani, Talysh, and Balochi. Persian is classified as a member of the Southwestern subgroup within Western Iranian along with Lari, Kumzari, in Persian, the language is known by several names, Western Persian, Parsi or Farsi has been the name used by all native speakers until the 20th century. Since the latter decades of the 20th century, for reasons, in English. Tajiki is the variety of Persian spoken in Tajikistan and Uzbekistan by the Tajiks, according to the Oxford English Dictionary, the term Persian as a language name is first attested in English in the mid-16th century. Native Iranian Persian speakers call it Fārsi, Farsi is the Arabicized form of Pārsi, subsequent to Muslim conquest of Persia, due to a lack of the phoneme /p/ in Standard Arabic. The origin of the name Farsi and the place of origin of the language which is Fars Province is the Arabicized form of Pārs, in English, this language has historically been known as Persian, though Farsi has also gained some currency. Farsi is encountered in some literature as a name for the language. In modern English the word Farsi refers to the language while Parsi describes Zoroastrians, some Persian language scholars such as Ehsan Yarshater, editor of Encyclopædia Iranica, and University of Arizona professor Kamran Talattof, have also rejected the usage of Farsi in their articles. The international language-encoding standard ISO 639-1 uses the code fa, as its system is mostly based on the local names. The more detailed standard ISO 639-3 uses the name Persian for the dialect continuum spoken across Iran and Afghanistan and this consists of the individual languages Dari and Iranian Persian. Currently, Voice of America, BBC World Service, Deutsche Welle, Radio Free Europe/Radio Liberty also includes a Tajik service and an Afghan service. This is also the case for the American Association of Teachers of Persian, The Centre for Promotion of Persian Language and Literature, Persian is an Iranian language belonging to the Indo-Iranian branch of the Indo-European family of languages
15.
Continental climate
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In the Köppen climate system, Continental climates were bordered to the south by Temperate climates or C climates and to the north by Boreal climate or E climates. Köppen also defined continental climates as having more than 30 days with continuous snowcover on the ground, Continental climates often have a significant annual variation in temperature. They tend to occur in the latitudes, where prevailing winds come from over land. Continental climates occur mostly in the Northern Hemisphere which has the large landmasses required for this type of climate to develop, most of northern and northeastern China, eastern and southeastern Europe, and the central and upper eastern United States have this type of climate. In Continental climates, Precipitation tends to be moderate in amount, a portion of the annual precipitation falls as snowfall, and snow often remains on the ground for more than a month. Summers in continental climates can feature thunderstorms and frequent cool temperatures, the timing of intermediate spring-like or autumn-like temperatures in this zone vary depending on latitude and/or elevation. For example, spring may arrive as soon as early March in the parts of this zone. Annual precipitation in this zone is usually between 600 millimetres and 1,200 millimetres, most of it in the form of snow during winter and it also has cold winters and warm summers. Most such areas fit Köppen classifications of Dfa, Dwa or Dfb or Dwb, dry summer continental climates exist in high altitude areas near Mediterranean climates. In some cases, the climate classification of BSk can also be considered to be continental as long it has cold winter. Some climatologists use the 0 °C isotherm instead for the coldest month, Continental climates exist where cold air masses infiltrate during the winter and warm air masses form in summer under conditions of high sun and long days. Places with continental climates are as a rule either far from any moderating effects of oceans or are so situated that prevailing winds tend to head offshore. Such regions get quite warm in the summer, achieving temperatures characteristic of tropical climates but are colder than any other climates of similar latitude in the winter. These climates grade off toward subtropical climates equator-ward where winters are less severe, in Europe these climates may grade off into oceanic climates in which the influence of moderating air masses is more marked toward the west. The subarctic climate, with cold, long and dry winters. Canada, Throughout much of southern Canada from the Rocky Mountains to Atlantic Canada, major cities, Whistler, Prince George, Kamloops, Calgary, Edmonton, Fort McMurray, Saskatoon, Regina, Winnipeg, Kenora, Thunder Bay, Sault Ste
16.
Natural resources
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Natural resources are resources that exist without actions of humankind. This includes all valued characteristics such as magnetic, gravitational, on earth it includes, sunlight, atmosphere, water, land along with all vegetation and animal life that naturally subsists upon or within the heretofore identified characteristics and substances. Particular areas such as the rainforest in Fatu-Hiva are often characterized by the biodiversity and geodiversity existent in their ecosystems, Natural resources may be further classified in different ways. Natural resources are materials and components that can be found within the environment, every man-made product is composed of natural resources. Some natural resources such as sunlight and air can be found everywhere, however, most resources only occur in small sporadic areas, and are referred to as localised resources. There are very few resources that are considered inexhaustible – these are solar radiation, geothermal energy, the vast majority of resources are theoretically exhaustible, which means they have a finite quantity and can be depleted if managed improperly. There are various methods of categorizing natural resources, these include source of origin, stage of development, fossil fuels such as coal and petroleum are also included in this category because they are formed from decayed organic matter. Abiotic – Abiotic resources are those that come from non-living, non-organic material, examples of abiotic resources include land, fresh water, air and heavy metals including ores such as gold, iron, copper, silver, etc. For example, petroleum occurs with sedimentary rocks in various regions, Actual resources — Actual resources are those that have been surveyed, their quantity and quality determined and are being used in present times. The development of a resource, such as wood processing depends upon the technology available. Reserve resources — The part of a resource which can be developed profitably in the future is called a reserve resource. Stock resources — Stock resources are those that have been surveyed, renewability is a very popular topic and many natural resources can be categorized as either renewable or non-renewable, Renewable resources — Renewable resources can be replenished naturally. Some of these resources, like sunlight, air, wind, water, etc. are continuously available, though many renewable resources do not have such a rapid recovery rate, these resources are susceptible to depletion by over-use. Non-renewable resources – Non-renewable resources either form slowly or do not naturally form in the environment, minerals are the most common resource included in this category. Some resources actually naturally deplete in amount without human interference, the most notable of these being radio-active elements such as uranium, of these, the metallic minerals can be re-used by recycling them, but coal and petroleum cannot be recycled. Once they are used they take millions of years to replenish. Resource extraction involves any activity that withdraws resources from nature and this can range in scale from the traditional use of preindustrial societies, to global industry. Extractive industries are, along with agriculture, the basis of the sector of the economy
17.
Petroleum
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Petroleum is a naturally occurring, yellow-to-black liquid found in geological formations beneath the Earths surface, which is commonly refined into various types of fuels. Components of petroleum are separated using a technique called fractional distillation and it consists of hydrocarbons of various molecular weights and other organic compounds. The name petroleum covers both naturally occurring unprocessed crude oil and petroleum products that are made up of refined crude oil. A fossil fuel, petroleum is formed when large quantities of dead organisms, usually zooplankton and algae, are buried underneath sedimentary rock, Petroleum has mostly been recovered by oil drilling. Drilling is carried out studies of structural geology, sedimentary basin analysis. Petroleum is used in manufacturing a variety of materials. Concern over the depletion of the earths finite reserves of oil, the burning of fossil fuels plays the major role in the current episode of global warming. The word petroleum comes from Greek, πέτρα for rocks and Greek, the term was found in 10th-century Old English sources. It was used in the treatise De Natura Fossilium, published in 1546 by the German mineralogist Georg Bauer, Petroleum, in one form or another, has been used since ancient times, and is now important across society, including in economy, politics and technology. Great quantities of it were found on the banks of the river Issus, ancient Persian tablets indicate the medicinal and lighting uses of petroleum in the upper levels of their society. By 347 AD, oil was produced from bamboo-drilled wells in China, early British explorers to Myanmar documented a flourishing oil extraction industry based in Yenangyaung that, in 1795, had hundreds of hand-dug wells under production. The mythological origins of the oil fields at Yenangyaung, and its hereditary monopoly control by 24 families, Pechelbronn is said to be the first European site where petroleum has been explored and used. The still active Erdpechquelle, a spring where petroleum appears mixed with water has been used since 1498, Oil sands have been mined since the 18th century. In Wietze in lower Saxony, natural asphalt/bitumen has been explored since the 18th century, both in Pechelbronn as in Wietze, the coal industry dominated the petroleum technologies. In 1848 Young set up a small business refining the crude oil, Young eventually succeeded, by distilling cannel coal at a low heat, in creating a fluid resembling petroleum, which when treated in the same way as the seep oil gave similar products. The production of oils and solid paraffin wax from coal formed the subject of his patent dated 17 October 1850. In 1850 Young & Meldrum and Edward William Binney entered into partnership under the title of E. W. Binney & Co. at Bathgate in West Lothian, the worlds first oil refinery was built in 1856 by Ignacy Łukasiewicz. The demand for petroleum as a fuel for lighting in North America, edwin Drakes 1859 well near Titusville, Pennsylvania, is popularly considered the first modern well
18.
Natural gas
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It is formed when layers of decomposing plant and animal matter are exposed to intense heat and pressure under the surface of the Earth over millions of years. The energy that the plants originally obtained from the sun is stored in the form of bonds in the gas. Natural gas is a fuel used as a source of energy for heating, cooking. It is also used as fuel for vehicles and as a feedstock in the manufacture of plastics. Natural gas is found in underground rock formations or associated with other hydrocarbon reservoirs in coal beds. Petroleum is another resource and fossil fuel found in proximity to. Most natural gas was created over time by two mechanisms, biogenic and thermogenic, biogenic gas is created by methanogenic organisms in marshes, bogs, landfills, and shallow sediments. Deeper in the earth, at temperature and pressure, thermogenic gas is created from buried organic material. In petroleum production gas is burnt as flare gas. The World Bank estimates that over 150 cubic kilometers of gas are flared or vented annually. Before natural gas can be used as a fuel, most, Natural gas is often informally referred to simply as gas, especially when compared to other energy sources such as oil or coal. However, it is not to be confused with gasoline, especially in North America, Natural gas was used by the Chinese in about 500 BCE. They discovered a way to transport gas seeping from the ground in crude pipelines of bamboo to where it was used to salt water to extract the salt. The worlds first industrial extraction of gas started at Fredonia, New York. By 2009,66000 km³ had been used out of the total 850000 km³ of estimated remaining reserves of natural gas. An annual increase in usage of 2–3% could result in currently recoverable reserves lasting significantly less, unwanted natural gas was a disposal problem in the active oil fields. If there was not a market for natural gas near the wellhead it was expensive to pipe to the end user. In the 19th century and early 20th century, unwanted gas was burned off at oil fields
19.
Ozokerite
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Ozokerite or ozocerite, archaically referred to as earthwax or earth wax, is a naturally occurring odoriferous mineral wax or paraffin found in many localities. Specimens have been obtained from Scotland, Northumberland, Wales, as well as from about thirty different countries, the sole sources of commercial supply are in Galicia, at Boryslav, Dzwiniacz and Starunia, though the mineral is found at other points on both flanks of the Carpathians. As found native, ozokerite varies from a soft wax to a black mass as hard as gypsum. Its specific gravity ranges from 0.85 to 0.95 and it is soluble in ether, petroleum, benzene, turpentine, chloroform, carbon disulfide and others. Galician ozokerite varies in color light yellow to dark brown. It usually melts at 62 °C, chemically, ozokerite consists of a mixture of various hydrocarbons, containing 85-87% by weight of carbon and 14-13% of hydrogen. In these mines there are the main shafts and galleries. The wax, as it reaches the surface, varies in purity and this is again melted without water, and the impurities are skimmed off, the material being then run into slightly conical cylindrical moulds, and thus made into blocks for the market. The crude ozokerite is refined by treatment first with acid, and subsequently with charcoal. There are also obtained in the light oils and a product resembling vaseline. The residue in the consists of a hard, black, waxy substance. From the residue a form of the known as heel-ball, used to impart a polished surface to the heels. This article incorporates text from a now in the public domain, Chisholm, Hugh. Oil Empire, Visions of Prosperity in Austrian Galicia
20.
Limestone
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Limestone is a sedimentary rock, composed mainly of skeletal fragments of marine organisms such as coral, forams and molluscs. Its major materials are the minerals calcite and aragonite, which are different crystal forms of calcium carbonate, about 10% of sedimentary rocks are limestones. The solubility of limestone in water and weak acid solutions leads to karst landscapes, most cave systems are through limestone bedrock. The first geologist to distinguish limestone from dolomite was Belsazar Hacquet in 1778, like most other sedimentary rocks, most limestone is composed of grains. Most grains in limestone are skeletal fragments of organisms such as coral or foraminifera. Other carbonate grains comprising limestones are ooids, peloids, intraclasts and these organisms secrete shells made of aragonite or calcite, and leave these shells behind when they die. Limestone often contains variable amounts of silica in the form of chert or siliceous skeletal fragment, some limestones do not consist of grains at all, and are formed completely by the chemical precipitation of calcite or aragonite, i. e. travertine. Secondary calcite may be deposited by supersaturated meteoric waters and this produces speleothems, such as stalagmites and stalactites. Another form taken by calcite is oolitic limestone, which can be recognized by its granular appearance, the primary source of the calcite in limestone is most commonly marine organisms. Some of these organisms can construct mounds of rock known as reefs, below about 3,000 meters, water pressure and temperature conditions cause the dissolution of calcite to increase nonlinearly, so limestone typically does not form in deeper waters. Limestones may also form in lacustrine and evaporite depositional environments, calcite can be dissolved or precipitated by groundwater, depending on several factors, including the water temperature, pH, and dissolved ion concentrations. Calcite exhibits a characteristic called retrograde solubility, in which it becomes less soluble in water as the temperature increases. Impurities will cause limestones to exhibit different colors, especially with weathered surfaces, Limestone may be crystalline, clastic, granular, or massive, depending on the method of formation. Crystals of calcite, quartz, dolomite or barite may line small cavities in the rock, when conditions are right for precipitation, calcite forms mineral coatings that cement the existing rock grains together, or it can fill fractures. Travertine is a banded, compact variety of limestone formed along streams, particularly there are waterfalls. Calcium carbonate is deposited where evaporation of the leaves a solution supersaturated with the chemical constituents of calcite. Tufa, a porous or cellular variety of travertine, is found near waterfalls, coquina is a poorly consolidated limestone composed of pieces of coral or shells. During regional metamorphism that occurs during the building process, limestone recrystallizes into marble
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Melon
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A melon is any of various plants of the family Cucurbitaceae with sweet edible, fleshy fruit. The word melon can refer to either the plant or specifically to the fruit, botanically, a melon is a kind of berry, specifically a pepo. The word melon derives from Latin melopepo, which is the latinization of the Greek μηλοπέπων, meaning melon, itself a compound of μῆλον, apple and πέπων, many different cultivars have been produced, particularly of muskmelons. Melons originated in Africa and southwest Asia, but they began to appear in Europe toward the end of the Roman Empire. Melons were among the earliest plants to be domesticated in both the Old and New Worlds, early European settlers in the New World are recorded as growing honeydew and casaba melons as early as the 1600s. Organizations like Native Seeds/SEARCH have made an effort to collect and preserve these, winter melon is the only member of the genus Benincasa. The mature winter melon is a vegetable that is widely used in Asia and India. The immature melons are used as a culinary fruit, egusi is a wild melon, similar in appearance to the watermelon. The flesh is inedible, but the seeds are a food source in Africa. Other species that have the same role, and that are also called egusi include Cucumeropsis mannii. Watermelon originated in Africa, where evidence indicates that it has been cultivated for over 4,000 years and it is a popular summer fruit in all parts of the world. Melons in genus Cucumis are culinary fruits, and include the majority of culinary melons, all but a handful of culinary melon varieties belong to the species Cucumis melo L. Horned melon, a traditional food plant in Africa with distinctive spikes. Now grown in California, Chile, Australia and New Zealand as well, muskmelon C. melo cantalupensis, with skin that is rough and warty, not netted. The European cantaloupe, with lightly ribbed, pale skin, was domesticated in the 18th century, in Cantalupo in Sabina, Italy. Varieties include the French Charentais and the Burpee Seeds hybrid Netted Gem, the Yubari King is a highly prized Japanese cantaloupe cultivar. The Persian melon resemble a large cantaloupe with a darker green rind, C. melo inodorus, casabas, honeydew, and Asian melons Argos, a large, oblong, with orange wrinkled skin, orange flesh, strong aroma. A characteristic is its pointed ends, growing in some areas of Greece, from which it was named. Canary melon, a large, bright-yellow melon with a green to white inner flesh
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Watermelon
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Watermelon is a scrambling and trailing vine originally from southern Africa. It is a large, sprawling annual plant with coarse, hairy pinnately-lobed leaves and it is grown for its large edible fruit, also known as a watermelon, which is a special kind of berry with a hard rind and no internal division, botanically called a pepo. Considerable breeding effort has been put into disease-resistant varieties and into developing a strain with only digestible white seeds. Many cultivars are available that produce fruit within 100 days of planting the crop. The fruit can be eaten raw or pickled and the rind can be cooked, the watermelon is a flowering plant thought to have originated in southern Africa, where it is found growing wild. It reaches maximum genetic diversity there, with sweet, bland, in the 19th century, Alphonse de Candolle considered the watermelon to be indigenous to tropical Africa. Citrullus colocynthis is often considered to be an ancestor of the watermelon and is now found native in north. Evidence of its cultivation in the Nile Valley has been found from the second millennium BC onward, watermelon seeds have been found at Twelfth Dynasty sites and in the tomb of Pharaoh Tutankhamun. In the 7th century watermelons were being cultivated in India, and by the 10th century had reached China, moorish invaders introduced the fruit into Europe and there is evidence of it being cultivated in Córdoba in 961 and also in Seville in 1158. It spread northwards through southern Europe, perhaps limited in its advance by summer temperatures being insufficient for good yields, the fruit had begun appearing in European herbals by 1600, and was widely planted in Europe in the 17th century as a minor garden crop. European colonists and slaves from Africa introduced the watermelon to the New World, around the same time, Native Americans were cultivating the crop in the Mississippi valley and Florida. Watermelons were rapidly accepted in Hawaii and other Pacific islands when they were introduced there by such as Captain James Cook. The watermelon is a plant with long, weak, trailing or climbing stems which are five-angled. Young growth is densely woolly with hairs which disappear as the plant ages. The leaves are stemmed and alternate, large and pinnately-lobed, they get stiff, the flowers grow singly in the leaf axils and the corolla is white or yellow inside and greenish-yellow on the outside. The flowers are unisexual, with male and female flowers occurring on the same plant, the male flowers predominate at the beginning of the season, the female flowers, which develop later, have inferior ovaries. The styles are united into a single column, the large fruit is a kind of modified berry called a pepo with a thick rind and fleshy center. Wild plants have fruits up to 20 cm in diameter, while cultivated varieties may exceed 60 cm
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Cotton
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Cotton is a soft, fluffy staple fiber that grows in a boll, or protective case, around the seeds of the cotton plants of the genus Gossypium in the family of Malvaceae. The fiber is almost pure cellulose, under natural conditions, the cotton bolls will tend to increase the dispersal of the seeds. The plant is a native to tropical and subtropical regions around the world, including the Americas, Africa. The greatest diversity of wild species is found in Mexico, followed by Australia. Cotton was independently domesticated in the Old and New Worlds, the fiber is most often spun into yarn or thread and used to make a soft, breathable textile. Current estimates for world production are about 25 million tonnes or 110 million bales annually, China is the worlds largest producer of cotton, but most of this is used domestically. The United States has been the largest exporter for many years, in the United States, cotton is usually measured in bales, which measure approximately 0.48 cubic meters and weigh 226.8 kilograms. Cotton cultivation in the region is dated to the Indus Valley Civilization, the Indus cotton industry was well-developed and some methods used in cotton spinning and fabrication continued to be used until the industrialization of India. Between 2000 and 1000 BC cotton became widespread across much of India, for example, it has been found at the site of Hallus in Karnataka dating from around 1000 BC. Cotton fabrics discovered in a cave near Tehuacán, Mexico have been dated to around 5800 BC, the domestication of Gossypium hirsutum in Mexico is dated between 3400 and 2300 BC. Cotton was grown upriver, made into nets, and traded with fishing villages along the coast for supplies of fish. The Spanish who came to Mexico and Peru in the early 16th century found the people growing cotton and this may be a reference to tree cotton, Gossypium arboreum, which is a native of the Indian subcontinent. According to the Columbia Encyclopedia, Cotton has been spun, woven and it clothed the people of ancient India, Egypt, and China. Hundreds of years before the Christian era, cotton textiles were woven in India with matchless skill, in Iran, the history of cotton dates back to the Achaemenid era, however, there are few sources about the planting of cotton in pre-Islamic Iran. The planting of cotton was common in Merv, Ray and Pars of Iran, in Persian poets poems, especially Ferdowsis Shahname, there are references to cotton. Marco Polo refers to the products of Persia, including cotton. John Chardin, a French traveler of the 17th century who visited the Safavid Persia, during the Han dynasty, cotton was grown by Chinese peoples in the southern Chinese province of Yunnan. Mohamed Ali Pasha accepted the proposition and granted himself the monopoly on the sale and export of cotton in Egypt, and later dictated cotton should be grown in preference to other crops
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Cereal
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A cereal is any grass cultivated for the edible components of its grain, composed of the endosperm, germ, and bran. Cereal grains are grown in quantities and provide more food energy worldwide than any other type of crop and are therefore staple crops. Edible grains from plant families, such as buckwheat, quinoa. In their natural form, cereals are a source of vitamins, minerals, carbohydrates, fats, oils. When refined by the removal of the bran and germ, the endosperm is mostly carbohydrate. In some developing nations, grain in the form of rice, wheat, millet, in developed nations, cereal consumption is moderate and varied but still substantial. The word cereal is derived from Ceres, the Roman goddess of harvest, agriculture allowed for the support of an increased population, leading to larger societies and eventually the development of cities. It also created the need for organization of political power, as decisions had to be made regarding labor and harvest allocation and access rights to water. Agriculture bred immobility, as populations settled down for long periods of time, early Neolithic villages show evidence of the development of processing grain. The Levant is the ancient home of the ancestors of wheat, barley and peas, there is evidence of the cultivation of figs in the Jordan Valley as long as 11,300 years ago, and cereal production in Syria approximately 9,000 years ago. During the same period, farmers in China began to farm rice and millet, using man-made floods, fiber crops were domesticated as early as food crops, with China domesticating hemp, cotton being developed independently in Africa and South America, and Western Asia domesticating flax. The first cereal grains were domesticated by early primitive humans, about 8,000 years ago, they were domesticated by ancient farming communities in the Fertile Crescent region. Emmer wheat, einkorn wheat, and barley were three of the so-called Neolithic founder crops in the development of agriculture, around the same time, millets and rices were starting to become domesticated in East Asia. Sorghum and millets were also being domesticated in sub-Saharan West Africa, while each individual species has its own peculiarities, the cultivation of all cereal crops is similar. Most are annual plants, consequently one planting yields one harvest, wheat, rye, triticale, oats, barley, and spelt are the cool-season cereals. These are hardy plants grow well in moderate weather and cease to grow in hot weather. The warm-season cereals are tender and prefer hot weather, barley and rye are the hardiest cereals, able to overwinter in the subarctic and Siberia. Many cool-season cereals are grown in the tropics, however, some are only grown in cooler highlands, where it may be possible to grow multiple crops per year
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Viticulture
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Viticulture is the science, production, and study of grapes. It deals with the series of events occur in the vineyard. It is a branch of the science of horticulture, for this reason, viticulture can be found on every continent except Antarctica. Viticulturists are often involved with winemakers, because vineyard management. A great number of varieties are now approved in the European Union as true grapes for wine-growing and viticulture, the earliest evidence of grape vine cultivation and winemaking dates back 7,000 years. The history of viticulture is closely related to the history of wine, evidence suggests that some of the earliest domestication of Vitis vinifera occurred in the area of the modern countries Georgia and Armenia. The oldest-known winery was discovered in the Areni-1 cave in Vayots Dzor, dated to c. 4100 BC, the site contained a wine press, fermentation vats, jars, and cups. Archaeologists also found V. vinifera seeds and vines, commenting on the importance of the find, McGovern said, The fact that winemaking was already so well developed in 4000 BC suggests that the technology probably goes back much earlier. There is also evidence of domestication in the Near East in the early Bronze Age. Evidence of ancient viticulture is provided by sources, plant remains, historical geography. The remnants of ancient wine jars have been used to determine the culture of wine consumption, in addition to winemaking, grapes have been grown for the production of raisins. With the ability to pollinate itself, over time the hermaphroditic vines were able to sire offspring that were consistently hermaphroditic, during this period, grape cultivation developed from an aspect of local consumption to an important component of international economies and trade. From 1200 BC to 900 BC, the Phoenicians developed viticulture practices that were used in Carthage. Around 500 BC, the Carthaginian writer Mago recorded such practices in a work that was one of the few artifacts to survive the Roman destruction of Carthage during the Third Punic War. The Roman statesman Cato the Elder was influenced by texts, and around 160 BC he wrote De Agricultura. Around 65 AD, the Roman writer Columella produced the most detailed work on Roman viticulture in his twelve-volume text De Re Rustica, columellas work is one of the earliest to detail trellis systems for raising vines off the ground. Columella advocated the use of stakes versus the previously accepted practice of training vines to grow up along tree trunks. Roman viticulturists were among the first to identify steep hillsides as one of the locations to plant vines, because cool air runs downhill
26.
Cattle
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Cattle—colloquially cows—are the most common type of large domesticated ungulates. They are a prominent modern member of the subfamily Bovinae, are the most widespread species of the genus Bos, cattle are raised as livestock for meat, as dairy animals for milk and other dairy products, and as draft animals. Other products include leather and dung for manure or fuel, in some regions, such as parts of India, cattle have significant religious meaning. From as few as 80 progenitors domesticated in southeast Turkey about 10,500 years ago, according to an estimate from 2011, in 2009, cattle became one of the first livestock animals to have a fully mapped genome. Some consider cattle the oldest form of wealth, and cattle raiding consequently one of the earliest forms of theft. Cattle were originally identified as three species, Bos taurus, the European or taurine cattle, Bos indicus, the zebu, and the extinct Bos primigenius. The aurochs is ancestral to both zebu and taurine cattle and these have been reclassified as one species, Bos taurus, with three subspecies, Bos taurus primigenius, Bos taurus indicus, and Bos taurus taurus. Complicating the matter is the ability of cattle to interbreed with other related species. Hybrid individuals and even breeds exist, not only between taurine cattle and zebu, but also one or both of these and some other members of the genus Bos – yaks, banteng. Hybrids such as the breed can even occur between taurine cattle and either species of bison, leading some authors to consider them part of the genus Bos. However, cattle cannot successfully be hybridized with more distantly related bovines such as water buffalo or African buffalo, the aurochs originally ranged throughout Europe, North Africa, and much of Asia. In historical times, its range became restricted to Europe, breeders have attempted to recreate cattle of similar appearance to aurochs by crossing traditional types of domesticated cattle, creating the Heck cattle breed. Cattle did not originate as the term for bovine animals and it was borrowed from Anglo-Norman catel, itself from medieval Latin capitale principal sum of money, capital, itself derived in turn from Latin caput head. Cattle originally meant movable personal property, especially livestock of any kind, the word is a variant of chattel and closely related to capital in the economic sense. The term replaced earlier Old English feoh cattle, property, which today as fee. The word cow came via Anglo-Saxon cū, from Common Indo-European gʷōus = a bovine animal, compare Persian gâv, Sanskrit go-, Welsh buwch. The plural cȳ became ki or kie in Middle English, and a plural ending was often added, giving kine, kien. This is the origin of the now archaic English plural, kine, the Scots language singular is coo or cou, and the plural is kye
27.
Vegetable
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In everyday usage, a vegetable is any part of a plant that is consumed by humans as food as part of a meal. The term vegetable is somewhat arbitrary, and largely defined through culinary and it normally excludes other food derived from plants such as fruits, nuts, and cereal grains, but includes seeds such as pulses. The original meaning of the vegetable, still used in biology, was to describe all types of plant, as in the terms vegetable kingdom. At first, plants which grew locally would have been cultivated, nowadays, most vegetables are grown all over the world as climate permits, and crops may be cultivated in protected environments in less suitable locations. China is the largest producer of vegetables and global trade in agricultural products allows consumers to purchase vegetables grown in faraway countries, the scale of production varies from subsistence farmers supplying the needs of their family for food, to agribusinesses with vast acreages of single-product crops. Depending on the type of vegetable concerned, harvesting the crop is followed by grading, storing, processing, and marketing. Vegetables can be either raw or cooked and play an important role in human nutrition, being mostly low in fat and carbohydrates. Many nutritionists encourage people to consume plenty of fruit and vegetables, the word vegetable was first recorded in English in the early 15th century. It comes from Old French, and was applied to all plants. It derives from Medieval Latin vegetabilis growing, flourishing, a change from a Late Latin meaning to be enlivening, quickening. The meaning of vegetable as a plant grown for food was not established until the 18th century, in 1767, the word was specifically used to mean a plant cultivated for food, an edible herb or root. The year 1955 saw the first use of the shortened, slang term veggie, the broadest definition is the words use adjectivally to mean matter of plant origin to distinguish it from animal, meaning matter of animal origin. More specifically, a vegetable may be defined as any plant, part of which is used for food, a secondary meaning then being the edible part of such a plant. A more precise definition is any plant part consumed for food that is not a fruit or seed, falling outside these definitions are edible fungi and edible seaweed which, although not parts of plants, are often treated as vegetables. In everyday language, the fruit and vegetable are mutually exclusive. Fruit has a precise meaning, being a part that developed from the ovary of a flowering plant. This is considerably different from the words culinary meaning, while peaches, plums, and oranges are fruit in both senses, many items commonly called vegetables, such as eggplants, bell peppers, and tomatoes, are botanically fruits. The question of whether the tomato is a fruit or a vegetable found its way into the United States Supreme Court in 1893
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Chemical industry
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The chemical industry comprises the companies that produce industrial chemicals. Central to the world economy, it converts raw materials into more than 70,000 different products. The plastics industry contains some overlap, as most chemical companies produce plastic as well as other chemicals, although chemicals were made and used throughout history, the birth of the heavy chemical industry coincided with the beginnings of the Industrial Revolution in general. One of the first chemicals to be produced in large amounts through industrial process was sulfuric acid, in 1736, the pharmacist Joshua Ward developed a process for its production that involved heating saltpeter, allowing the sulfur to oxidize and combine with water. It was the first practical production of acid on a large scale. John Roebuck and Samuel Garbett were the first to establish a factory in Prestonpans, Scotland, in 1749. In the early 18th century, cloth was bleached by treating it with urine or sour milk and exposing it to sunlight for long periods of time. His powder was made by reacting chlorine with dry slaked lime and proved to be a cheap and he opened a factory in St Rollox, north of Glasgow, and production went from just 52 tons in 1799 to almost 10,000 tons just five years later. Soda ash was used since ancient times in the production of glass, textile, soap, and paper, and the source of the potash had traditionally been wood ashes in Western Europe. By the 18th century, this source was becoming uneconomical due to deforestation, the Leblanc process was patented in 1791 by Nicolas Leblanc who then built a Leblanc plant at Saint-Denis. He was denied his prize money because of the French Revolution, however, it was in Britain that the Leblanc process really took off. William Losh built the first soda works in Britain at the Losh, Wilson and Bell works on the River Tyne in 1816, when these tariffs were repealed, the British soda industry was able to rapidly expand. James Muspratts chemical works in Liverpool and Charles Tennants complex near Glasgow became the largest chemical production centres anywhere, by the 1870s, the British soda output of 200,000 tons annually exceeded that of all other nations in the world combined. These huge factories began to produce a diversity of chemicals as the Industrial Revolution matured. Originally, large quantities of waste were vented into the environment from the production of soda. This provided for inspection of the factories and imposed heavy fines on those exceeding the limits on pollution. Methods were soon devised to make useful byproducts from the alkali, the Solvay process was developed by the Belgian industrial chemist Ernest Solvay in 1861. In 1864, Solvay and his brother Alfred constructed a plant in the Belgian town of Charleroi and in 1874, they expanded into a plant in Nancy
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Light industry
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Light industry is industry that is usually less capital-intensive than heavy industry, and is more consumer-oriented than business-oriented. Light industry facilities typically have less impact than those associated with heavy industry. It is the production of consumer goods. One economic definition states that light industry is an activity that uses moderate amounts of partially processed materials to produce items of relatively high value per unit weight. Conversely, industries such as industry and shipbuilding would fall under heavy industry. Light industries require only an amount of raw materials, area. The value of the goods are low and they are easy to transport, the number of products is high. While light industry typically causes little pollution, particularly compared to heavy industries. Electronics manufacturing, itself often an industry, can create potentially harmful levels of lead or chemical wastes in soil due to improper handling of solder
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Food processing
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Food processing is the transformation of raw ingredients, by physical or chemical means into food, or of food into other forms. Food processing combines raw food ingredients to produce food products that can be easily prepared and served by the consumer. Salt-preservation was especially common for foods that constituted warrior and sailors diets until the introduction of canning methods and these tried and tested processing techniques remained essentially the same until the advent of the industrial revolution. Examples of ready-meals also date back to before the preindustrial revolution, both during ancient times and today in modern society these are considered processed foods. Modern food processing technology developed in the 19th and 20th centuries was developed in a part to serve military needs. Although initially expensive and somewhat hazardous due to the used in cans. Pasteurization, discovered by Louis Pasteur in 1864, improved the quality of preserved foods and introduced the wine, beer, in the late 20th century, products such as dried instant soups, reconstituted fruits and juices, and self cooking meals such as MRE food ration were developed. In western Europe and North America, the half of the 20th century witnessed a rise in the pursuit of convenience. Food processing companies marketed their products especially towards middle-class working wives, frozen foods found their success in sales of juice concentrates and TV dinners. Processors utilised the perceived value of time to appeal to the population. Benefits of food processing include toxin removal, preservation, easing marketing and distribution tasks, modern supermarkets would not exist without modern food processing techniques, and long voyages would not be possible. Processed foods are less susceptible to early spoilage than fresh foods and are better suited for long distance transportation from the source to the consumer. When they were first introduced, some processed foods helped to alleviate food shortages, processing can also reduce the incidence of food borne disease. Fresh materials, such as produce and raw meats, are more likely to harbour pathogenic micro-organisms capable of causing serious illnesses. The extremely varied modern diet is only possible on a wide scale because of food processing. Transportation of more exotic foods, as well as the elimination of much hard labour gives the modern eater easy access to a variety of food unimaginable to their ancestors. The act of processing can often improve the taste of food significantly, mass production of food is much cheaper overall than individual production of meals from raw ingredients. Therefore, a profit potential exists for the manufacturers and suppliers of processed food products
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Car
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A car is a wheeled, self-powered motor vehicle used for transportation and a product of the automotive industry. The year 1886 is regarded as the year of the modern car. In that year, German inventor Karl Benz built the Benz Patent-Motorwagen, cars did not become widely available until the early 20th century. One of the first cars that was accessible to the masses was the 1908 Model T, an American car manufactured by the Ford Motor Company. Cars were rapidly adopted in the United States of America, where they replaced animal-drawn carriages and carts, cars are equipped with controls used for driving, parking, passenger comfort and safety, and controlling a variety of lights. Over the decades, additional features and controls have been added to vehicles, examples include rear reversing cameras, air conditioning, navigation systems, and in car entertainment. Most cars in use in the 2010s are propelled by a combustion engine. Both fuels cause air pollution and are blamed for contributing to climate change. Vehicles using alternative fuels such as ethanol flexible-fuel vehicles and natural gas vehicles are also gaining popularity in some countries, electric cars, which were invented early in the history of the car, began to become commercially available in 2008. There are costs and benefits to car use, the costs of car usage include the cost of, acquiring the vehicle, interest payments, repairs and auto maintenance, fuel, depreciation, driving time, parking fees, taxes, and insurance. The costs to society of car use include, maintaining roads, land use, road congestion, air pollution, public health, health care, road traffic accidents are the largest cause of injury-related deaths worldwide. The benefits may include transportation, mobility, independence. The ability for humans to move flexibly from place to place has far-reaching implications for the nature of societies and it was estimated in 2010 that the number of cars had risen to over 1 billion vehicles, up from the 500 million of 1986. The numbers are increasing rapidly, especially in China, India, the word car is believed to originate from the Latin word carrus or carrum, or the Middle English word carre. In turn, these originated from the Gaulish word karros, the Gaulish language was a branch of the Brythoic language which also used the word Karr, the Brythonig language evolved into Welsh where Car llusg and car rhyfel still survive. It originally referred to any wheeled vehicle, such as a cart, carriage. Motor car is attested from 1895, and is the formal name for cars in British English. Autocar is a variant that is attested from 1895
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Central Asia
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Central Asia stretches from the Caspian Sea in the west to China in the east and from Afghanistan in the south to Russia in the north. It is also referred to as the -stans as the five countries generally considered to be within the region all have names ending with the Persian suffix -stan. Central Asias five former Soviet republics are Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan, Central Asia has historically been closely tied to its nomadic peoples and the Silk Road. It has acted as a crossroads for the movement of people, goods, the Silk Road connected Muslim lands with the people of Europe, India, and China. This crossroads position has intensified the conflict between tribalism and traditionalism and modernization, in pre-Islamic and early Islamic times, Central Asia was predominantly Iranian, peopled by Eastern Iranian-speaking Bactrians, Sogdians and Chorasmians and the semi-nomadic Scythians and Parthians. Central Asia is sometimes referred to as Turkestan, the idea of Central Asia as a distinct region of the world was introduced in 1843 by the geographer Alexander von Humboldt. The borders of Central Asia are subject to multiple definitions, historically built political geography and geoculture are two significant parameters widely used in the scholarly literature about the definitions of the Central Asia. The most limited definition was the one of the Soviet Union. This definition was also used outside the USSR during this period. However, the Russian culture has two terms, Средняя Азия and Центральная Азия. Since then, this has become the most common definition of Central Asia, the UNESCO general history of Central Asia, written just before the collapse of the USSR, defines the region based on climate and uses far larger borders. An alternative method is to define the region based on ethnicity and these areas include Xinjiang Uyghur Autonomous Region, the Turkic regions of southern Siberia, the five republics, and Afghan Turkestan. Afghanistan as a whole, the northern and western areas of Pakistan, the Tibetans and Ladakhi are also included. Insofar, most of the peoples are considered the indigenous peoples of the vast region. Central Asia is a large region of varied geography, including high passes and mountains, vast deserts. The vast steppe areas of Central Asia are considered together with the steppes of Eastern Europe as a geographical zone known as the Eurasian Steppe. Much of the land of Central Asia is too dry or too rugged for farming, the Gobi desert extends from the foot of the Pamirs, 77° E, to the Great Khingan Mountains, 116°–118° E. Central Asia has the following geographic extremes, The worlds northernmost desert, at Buurug Deliin Els, Mongolia, the Northern Hemispheres southernmost permafrost, at Erdenetsogt sum, Mongolia, 46°17′ N
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Uz-DaewooAuto
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Uz-DaewooAuto was a joint venture founded in 1992 between the Uzbek state owned UzAvtosanoat and the South Korean based Daewoo Motors. The company began production of vehicles on 19 July 1996, at the new plant located in Asaka. The company produced vehicles under the brand name Uz-Daewoo and became important in the markets of the CIS area. The initiative to establish the Uzbek automobile industry goes back to the early 1990s, the joint venture is owned by UzAvtosanoat JSC and General Motors Corporation. GM Uzbekistan produced 106,334 units during the first half of 2011
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Baliqchi District
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Baliqchi is a raion of Andijan Region in Uzbekistan. The district includes one city, Baliqchi, and eight governing villages, alimbek Boʻston Guliston Oxunboboev Siza Xoʻjaobod Eski Xaqqulobod Oʻrmonbek There are three urban settlements, Baliqchi, Khuzhaobod, and Chinobod
Uzbekistan
Andijan Region
