Andouillette
Videos
Andouillette is a French coarse-grained sausage made from the intestine of pork, pepper, wine, onions, and seasonings.
Barbecued andouillette from Troyes
Andouillette in aspic from Troyes on sale at a charcuterie in Montmartre, Paris
Andouillettes as served by Le Mercière, a traditional bouchon in Lyon
Aspic
Videos
Aspic or meat jelly is a savoury gelatin made with a meat stock or broth, set in a mold to encase other ingredients. These often include pieces of meat, seafood, vegetable, or eggs. Aspic is also some
Aspic with chicken and eggs
Fish in aspic
Pork jelly
Pihtije on lettuce with eggs