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An Austrian wine made from Grüner Veltliner, by far the most grown variety in Austria.
An Austrian wine made from Grüner Veltliner, by far the most grown variety in Austria.
The Austrian wine seal is used on all wines at Qualitätswein level
The Austrian wine seal is used on all wines at Qualitätswein level
The Smaragd (emerald) Lizard, Lacerta viridis, which gives its name to the highest level of the Wachau wine classification.
The Smaragd (emerald) Lizard, Lacerta viridis, which gives its name to the highest level of the Wachau wine classification.
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Grüner Veltliner
Grüner Veltliner
Through Savagnin, Grüner Veltliner is either a grandchild or a half-sibling of Pinot noir (pictured).
Through Savagnin, Grüner Veltliner is either a grandchild or a half-sibling of Pinot noir (pictured).
Grüner Veltliner being hand harvested at Hahndorf Hill vineyard in the Adelaide Hills
Grüner Veltliner being hand harvested at Hahndorf Hill vineyard in the Adelaide Hills
Grüner Veltliner planted in the vineyards along the Danube in Wachau
Grüner Veltliner planted in the vineyards along the Danube in Wachau