Babka
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Babka is a sweet braided cake or viennoiserie that originated in the Jewish communities of Poland and Western Ukraine. It is prepared with a yeast-leavened dough that is rolled out and spread with a f
Chocolate babka
A chocolate babka made with a dough similar to challah, and topped with streusel, a late addition to babka tradition
Babka dough is rolled, split into halves and then braided to create the layers of bread and fillings.
Cinnamon Babka
Viennoiserie
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Viennoiserie is a yeast-leavened dough, as well as an overarching name for the products made with it, that are at a meeting point between bread and pastry, which was described by the Dictionnaire Peti
Babka
…Babka is a sweet braided cake or viennoiserie that originated in the Jewish communities of Poland and Western Ukraine. It is prepared with a yeast-leavened dough that is rolled out and spread with…
Pain au chocolat, a type of viennoiserie
Bear claw pastry
Brioche