Balti (food)
…additional ingredients and spices may but [do] not have to be added. It is therefore not possible to determine what the final recipe to be followed is. Chicken tikka masala Curry Club Balti Curry Cookbook, Piatkus, London — ISBN 0-7499-1214-6 & ISBN 0-7499-1342-8 (1993) republished as Modern Balti Curries, John Blake…