The bell pepper is the fruit of plants in the Grossum Group of the species Capsicum annuum. Cultivars of the plant produce fruits in different colors, including red, yellow, orange, green, white, and
Green, yellow, and red bell peppers
A variety of colored bell peppers
Chef chopping bell peppers
The Scoville scale is a measurement of spiciness of chili peppers and other substances, recorded in Scoville heat units. It is based on the concentration of capsaicinoids, among which capsaicin is the
Bell pepper
…Bell pepper Green, yellow, and red bell peppers Species Capsicum annuum Heat None Scoville scale 0 SHU The bell pepper (also known as sweet pepper, paprika, pepper, capsicum or, in some parts of the U.S. Midwest, mango) is the fruit of plants in…
Pepper stand at Central Market in Houston, Texas, showing its peppers ranked on the Scoville scale
The ghost pepper of Northeast India is considered to be a "very hot" pepper, at about 1 million SHU.
The Naga Morich, with around 1 million SHU, is primarily grown in India and Bangladesh.
The Red Savina pepper, a hot chili