Berbere is a spice mixture whose constituent elements usually include chili peppers, coriander, garlic, ginger, Ethiopian holy basil seeds, korarima, rue, ajwain or radhuni, nigella, and fenugreek. It
Piri piri, often hyphenated or as one word, and with variant spellings peri-peri or pili pili, is a cultivar of Capsicum frutescens from the malagueta pepper. It was originally produced by Portuguese
Berbere
…Awaze, Ethiopian spice paste Piri piri List of Ethiopian dishes and foods…