Betel nut chewing, also called betel quid chewing or areca nut chewing, is a practice in which areca nuts are chewed together with slaked lime and betel leaves for their stimulant and narcotic effects
Ghiyas al-Din eats a betel chew, illustration from the Nimatnama-i-Nasiruddin-Shahi. Malwa, c. 1500. British Library
The items used in a chewing session. The betel leaves are folded. Slices of the dry areca nut are on the upper left. Slices of the tender areca nut are on the upper right. The pouch on the right has tobacco, an optional element. On the lower right, there are dried cloves.
Betel leaves at a market in Mandalay, Myanmar
A statue of a hermit with an offering of betel quid from Thailand
Gutka is a type of betel quid and chewing tobacco preparation made of crushed areca nut, tobacco, catechu, paraffin wax, slaked lime and sweet or savory flavourings, in India, Pakistan, other Asian co
Betel nut chewing
…adverse health effects, mainly oral and esophageal cancers, and cardiovascular disease. When chewed with additional tobacco in its preparation (like in gutka), there is an even higher risk, especially for oral and oropharyngeal cancers. With tobacco it also raises the risk of fatal coronary artery disease…
Gutka street vendor in Himachal Pradesh, India
Red stains of Gutka on walls due to spitting