Biological control or biocontrol is a method of controlling pests, whether pest animals such as insects and mites, weeds, or pathogens affecting animals or plants by using other organisms. It relies on predation, parasitism, herbivory, or other natural mechanisms, but typically also involves an active human management role. It can be an important component of integrated pest management (IPM) programs.
Syrphus hoverfly larva (below) feed on aphids (above), making them natural biological control agents.
A parasitoid wasp (Cotesia congregata) adult with pupal cocoons on its host, a tobacco hornworm (Manduca sexta, green background), an example of a hymenopteran biological control agent
Cactoblastis cactorum larvae feeding on Opuntia prickly pear cacti
Rodolia cardinalis, the vedalia beetle, was imported from Australia to California in the 19th century, successfully controlling cottony cushion scale on orange trees.
Pest control is the regulation or management of a species defined as a pest; such as any animal, plant or fungus that impacts adversely on human activities or environment. The human response depends on the importance of the damage done and will range from tolerance, through deterrence and management, to attempts to completely eradicate the pest. Pest control measures may be performed as part of an integrated pest management strategy.
An agricultural aircraft applies low-insecticide bait against western corn rootworm.
Bronze cat, Ancient Egypt. (664–525 BC)
Biological pest control: parasitoid wasp (Cotesia congregata) adult with pupal cocoons on its host, a tobacco hornworm Manduca sexta (green background)
Cultivation by ploughing exposes insect pests to predators such as black-headed gulls.
