Bologna sausage
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Bologna sausage, informally baloney, is an American cooked sausage. It derives from Italian mortadella Bologna PGI, a variety of mortadella, a large salume. Its seasonings include black pepper, nutmeg
Ring bologna
Lyoner 1
Bologna lunch meat style sausage
Lebanon bologna
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Lebanon bologna is a type of American cured, smoked, and fermented semidry beef sausage; it is not, in spite of its name, a pork-based bologna. It is typically served as a cold cut or appetizer.
Bologna sausage
…and palm oil instead of fat together with starch, carrageenan, and flavorings. It can be eaten cold or cooked in the same ways as traditional bologna. Lebanon bologna…
Lebanon Bologna example
Packages of Seltzer's Lebanon bologna for sale in Fairfax County, Virginia