Bouquet garni
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The bouquet garni is a bundle of herbs usually tied with string and mainly used to prepare soup, stock, casseroles and various stews. The bouquet is cooked with the other ingredients and removed prior
Bouquet garni of thyme, bay leaves, and sage, tied with a string
A bouquet garni in cranberry sauce
Leek
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A leek is a biennial vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek. The edible part of the plant is a bundle of leaf sheaths that is sometimes colloquially called a "stem" or "
Bouquet garni
…also include basil, burnet, chervil, rosemary, peppercorns, savory and tarragon. Vegetables such as carrot, celery (leaves or leaf stalks), celeriac, leek, onion and parsley root are sometimes included in the bouquet. Sometimes, the bouquet is not bound with string, and its ingredients are filled into a…
Leek on white background 0947
Fresh leeks sautéing
Leek soup
Still life with leeks by Carl Schuch (National Museum, Warsaw)