Breakfast cereal is a category of food, including food products, made from processed cereal grains, that are eaten as part of breakfast or as a snack food, primarily in Western societies.
Additional nutrition is provided to flaked breakfast cereal by serving it in milk, topping it with fresh fruit such as raspberries, and including beverages like tea and orange juice.
A Quaker Oats advertisement circa 1900
1910 Kellogg's Corn Flakes advertisement
Breakfast cereals primarily marketed to children, such as Froot Loops, are commonly brightly colored and high in sugar.
Breakfast is the first meal of the day, usually eaten in the morning. The word in English refers to breaking the fasting period of the previous night. Various "typical" or "traditional" breakfast menu
Breakfast cereal
…Breakfast cereal is a category of food, including food products, made from processed cereal grains, that are eaten as part of breakfast or as a snack food, primarily in Western societies. Although warm, cooked cereals like oat meal, maize grits, and wheat farina have the longest history…
A typical American breakfast, composed of a waffle, fruits, juice and scrambled eggs
A medieval baker with his apprentice. As seen in the illustration, round loaves were among the most common.
A family breakfast in the Isan region of Thailand