A Caesar salad is a green salad of romaine lettuce and croutons dressed with lemon juice, olive oil, eggs or egg yolks, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper.
Caesar salad
Hotel Caesar's in Avenida Revolución in Tijuana
A poster inside Hotel Caesar's saying "Home of the legendary Caesar's Salad"
Caesar salad as it is served at Caesar's restaurant
A salad is a dish consisting of mixed ingredients, frequently vegetables. They are typically served chilled or at room temperature, though some can be served warm. Condiments and salad dressings, which exist in a variety of flavors, are often used to enhance a salad.
A garden salad platter served with bread and dressing on the side, consisting of lettuce, beetroot, cucumber, scallions, cherry tomatoes, olives, sun-dried tomatoes, and feta
A tossed green salad
A composed salade niçoise
A large mixed salad