The can-can is a high-energy, physically demanding dance that became a popular music-hall dance in the 1840s, continuing in popularity in French cabaret to this day. Originally danced by couples, it is now traditionally associated with a chorus line of female dancers. The main features of the dance are the vigorous manipulation of skirts and petticoats, along with high kicks, splits, and cartwheels.
Depiction of the can-can by Henri de Toulouse-Lautrec, 1895
Georges Seurat, 1889–90, Le Chahut, oil on canvas, 170 cm × 141 cm (67 in × 56 in), Kröller-Müller Museum
Toulouse-Lautrec, Jane Avril Dancing
Giuseppina Morlacchi introduced the can-can to American audiences in 1867.
La Goulue, was the stage name of Louise Weber, a French can-can dancer who was a star of the Moulin Rouge, a popular cabaret in the Pigalle district of Paris, near Montmartre. Weber became known as La Goulue because as an adolescent, she was known for guzzling cabaret patrons' drinks while dancing. She also was referred to as the Queen of Montmartre.
Moulin Rouge: La Goulue, a poster highlighting Louise Weber's work at the Moulin Rouge, by Henri de Toulouse-Lautrec, 1891
Henri Toulouse-Lautrec: La Goulue arriving at the Moulin Rouge (1892)