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Candida albicans
Candida albicans
Candida albicans visualized by Gram stain and microscopy. Note the hyphae and chlamydospores, which are 2–4 μm in diameter.
Candida albicans visualized by Gram stain and microscopy. Note the hyphae and chlamydospores, which are 2–4 μm in diameter.
Candida albicans growing on Sabouraud agar
Candida albicans growing on Sabouraud agar
An opaque colony of C. albicans growing as yeast-like cells with filamentous C. albicans cells on top
An opaque colony of C. albicans growing as yeast-like cells with filamentous C. albicans cells on top
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Yeast
Yeast
Yeast ring used by Swedish farmhouse brewers in the 19th century to preserve yeast between brewing sessions.
Yeast ring used by Swedish farmhouse brewers in the 19th century to preserve yeast between brewing sessions.
Bubbles of carbon dioxide forming during beer-brewing
Bubbles of carbon dioxide forming during beer-brewing
Yeast in a bottle during sparkling wine production at Schramsberg Vineyards, Napa
Yeast in a bottle during sparkling wine production at Schramsberg Vineyards, Napa