The cardueline finches are a subfamily, Carduelinae, one of three subfamilies of the finch family Fringillidae, the others being the Fringillinae and the Euphoniinae. The Hawaiian honeycreepers are now included in this subfamily. Except for the Hawaiian honeycreepers which underwent adaptive radiation in Hawaii and have evolved a broad range of diets, cardueline finches are specialised seed eaters, and unlike most passerine birds, they feed their young mostly on seeds, which are regurgitated. Besides this, they differ from the other finches in some minor details of their skull. They are adept at opening seeds and clinging to stems, unlike other granivorous birds, such as sparrows and buntings, which feed mostly on fallen seeds. Some members of this subfamily are further specialised to feed on a particular type of seed, such as cones in the case of crossbills. Carduelines forage in flocks throughout the year, rather than keeping territories, and males defend their females rather than a territory or nest.

The true finches are small to medium-sized passerine birds in the family Fringillidae. Finches generally have stout conical bills adapted for eating seeds and nuts and often have colourful plumage. They occupy a great range of habitats where they are usually resident and do not migrate. They have a worldwide native distribution except for Australia and the polar regions. The family Fringillidae contains more than two hundred species divided into fifty genera. It includes the canaries, siskins, redpolls, serins, grosbeaks and euphonias, as well as the morphologically divergent Hawaiian honeycreepers.