A cezve, also ibriki/briki, srjep, rakwa, ghallaya, or kanaka, is a small long-handled pot with a pouring lip designed specifically to make Turkish coffee, and in certain regions Arabic coffee. It is
Turkish coffee being poured from a copper cezve
Copper cezve with Turkish coffee pouring out
Utensils to prepare Turkish coffee (handmade from Crete). A cezve is at the bottom.
Turkish coffee set containing a cup of coffee, a cezve and a sugar bowl
A coffeemaker, coffee maker or coffee machine is a cooking appliance used to brew coffee. While there are many different types of coffeemakers, the two most common brewing principles use gravity or pr