Cheung Chau Bun Festival or Cheung Chau Da Jiu Festival is a traditional Chinese festival on the island of Cheung Chau in Hong Kong. Held annually, and with therefore the most public exposure, it is by far the most famous of such Da Jiu festivals, with Jiu being a Taoist sacrificial ceremony.
Such events are held by mostly rural communities in Hong Kong, either annually or at a set interval of years ranging all the way up to once every 60 years. Other places that may share the folk custom include Taiwan, Sichuan, Fujian and Guangdong.
A mountain of buns to be climbed for the festival
The old-style "Bun Mountain" made up of bamboo poles
Dancers in the Flying Colors Parade.
A notice announces that McDonald's is selling McVeggie burgers
Cheung Chau is an island 10 kilometres southwest of Hong Kong Island. It is nicknamed the 'dumbbell island (啞鈴島)' due to its shape. It has been inhabited for longer than most other places in Hong Kong, and had a population of 22,740 as of 2011. Administratively, it is part of the Islands District.
Cheung Chau (2013)
The village of Cheung Chau, viewed from the north. The bay of Tung Wan is on the left and Cheung Chau Typhoon Shelter is on the right.
Pak Tai Temple
Rock Carving on Cheung Chau.