Chhena
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Chhena ଛେନ୍ନା in Odia or chhana ছানা in Bengali, is a kind of acid-set cheese originating in the Indian subcontinent that is made from water buffalo or cow milk by adding food acids such as lemon juice and
Chhena formed into balls to make rosogolla
Sandesh, the most popular chhena-based sweet
Homemade rosogolla, a famous chhena-based sweet
Chhena Toast, a popular savoury dish
Chomchom
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Cham cham, Chomchom or chum chum is a traditional Bengali sweet, common throughout the Indian subcontinent. The sweet comes in a variety of colours, mainly light pink, light yellow, and white. It is m
Chhena
…into balls ready for use in confectionary making. Some of the popular sweets and desserts that use chhena as their base include rasogolla, sandesh, chum-chum, chhana murki, chhana podo, Ras malai, chhana balushahi, and khorma/belgrami. Chhena has also been blended with cream and made into a commercial…
Chomchom/Chamcham of Tangail
Cherry Cham cham