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Chitterlings served in a chafing dish, Duke University, Durham, North Carolina
Chitterlings served in a chafing dish, Duke University, Durham, North Carolina
Deep-fried pork bung skewers
Deep-fried pork bung skewers
Anatomical diagram of the intestines and anterior mesenteric artery (red) of a bovine; the caecum, colon and terminal colon (rectum) are all different
Anatomical diagram of the intestines and anterior mesenteric artery (red) of a bovine; the caecum, colon and terminal colon (rectum) are all different cuts of bovine bung.
Capocollo (a.k.a. coppa, gabagool) traditionally uses beef cap bung, from the far side of the caecum; it is trussed and hung to cure.
Capocollo (a.k.a. coppa, gabagool) traditionally uses beef cap bung, from the far side of the caecum; it is trussed and hung to cure.
Weasand
Deep-fried pork weasand (Spanish: buche) in a burrito, unwrapped; El Paso, Texas
Deep-fried pork weasand (Spanish: buche) in a burrito, unwrapped; El Paso, Texas
Fried chicken crops (butcherons), Bulacan, Philippines
Fried chicken crops (butcherons), Bulacan, Philippines