Cloud seeding is a type of weather modification that aims to change the amount or type of precipitation, mitigate hail or disperse fog. The usual objective is to increase rain or snow, either for its own sake or to prevent precipitation from occurring in days afterward.

Dry ice colloquially means the solid form of carbon dioxide. It is commonly used for temporary refrigeration as CO2 does not have a liquid state at normal atmospheric pressure and sublimes directly from the solid state to the gas state. It is used primarily as a cooling agent, but is also used in fog machines at theatres for dramatic effects. Its advantages include lower temperature than that of water ice and not leaving any residue (other than incidental frost from moisture in the atmosphere). It is useful for preserving frozen foods (such as ice cream) where mechanical cooling is unavailable.