Dao are single-edged Chinese swords, primarily used for slashing and chopping. They can be straight or curved. The most common form is also known as the Chinese sabre, although those with wider blades are sometimes referred to as Chinese broadswords. In China, the dao is considered one of the four traditional weapons, along with the gun, qiang (spear), and the jian, called in this group "The General of Weapons".
A Chinese dao and scabbard of the 18th century
Han dynasty steel ring headed dao of different sizes (bottom).
Two Sui dynasty zhibeidao with ring-shaped pommels.
Zhanyinbao, an Imperial bodyguard, wearing a sheathed dao. Notice the lanyard through the handle. (1760)
Historically, Chinese swords are classified into two types, the jian and the dao. A Jian is a straight, double-edged sword mainly used for stabbing, and has been commonly translated into the English language as a longsword; while a dao is a single-edged sword mainly used for cutting, and has been translated as a saber or a "knife".
Jian of Yue king Zhezhi Yuyi
Sword of Helü of Wu
Late Spring and Autumn period spear and sword
Close up of sword pattern