Domestication is a multi-generational mutualistic relationship in which an animal species, such as humans or leafcutter ants, takes over control and care of another species, such as sheep or fungi, so as to obtain from them a steady supply of resources, such as meat, milk, or labor. The process is gradual and geographically diffuse, based on trial and error.
Dogs and sheep were among the first animals to be domesticated, at least 15,000 and 11,000 years ago respectively.
Rice was domesticated in China, some 13,500 to 8,200 years ago.
Domesticated animals tend to be smaller and less aggressive than their wild counterparts; many have other domestication syndrome traits like shorter muzzles. Skulls of grey wolf (left), chihuahua dog (right)
While dogs were commensals, and sheep were kept for food, camels, like horses and donkeys, were domesticated as working animals.
Mutualism describes the ecological interaction between two or more species where each species has a net benefit. Mutualism is a common type of ecological interaction. Prominent examples are:the nutrient exchange between vascular plants and mycorrhizal fungi,
the fertilization of flowering plants by pollinators,
the ways plants use fruits and edible seeds to encourage animal aid in seed dispersal, and
the way corals become photosynthetic with the help of the microorganism zooxanthellae.
Hummingbird hawkmoth drinking from Dianthus, with pollination being a classic example of mutualism
The red-billed oxpecker eats ticks on the impala's coat, in a cleaning symbiosis.
Ocellaris clownfish and Ritter's sea anemones live in a mutual service-service symbiosis, the fish driving off butterflyfish and the anemone's tentacles protecting the fish from predators.
Dogs and sheep were among the first animals to be domesticated.
