Embouchure or lipping is the use of the lips, facial muscles, tongue, and teeth in playing a wind instrument. This includes shaping the lips to the mouthpiece of a woodwind instrument or the mouthpiece of a brass instrument. The word is of French origin and is related to the root bouche, 'mouth'. Proper embouchure allows instrumentalists to play their instrument at its full range with a full, clear tone and without strain or damage to their muscles.
The embouchure of a trumpeter.
Flute embouchure
Clarinet embouchure.
The mouthpiece of a woodwind instrument is that part of the instrument which is placed partly in the player's mouth. Single-reed instruments, capped double-reed instruments, and fipple flutes have mouthpieces while exposed double-reed instruments and open flutes do not. The characteristics of a mouthpiece and reed can play a significant role on the sound of the instrument.
Soprano saxophone mouthpiece
A clarinet mouthpiece set up to play with the reed held in place with the ligature
The interior chamber of a clarinet mouthpiece showing the straight side walls
Pirouette from a ciaramella