Fagus grandifolia, the American beech or North American beech, is the only species of beech native to North America. Its current range comprises the eastern United States, isolated pockets of Mexico and southeastern Canada. Prior to the glacial maximum of the Pleistocene epoch, the tree flourished over most of North America, reaching California.
Fagus grandifolia
Stump with carving
Bark with lichen
Spring leaves
Beech (Fagus) is a genus of deciduous trees in the family Fagaceae, native to temperate Eurasia and North America. There are 13 accepted species in two distinct subgenera, Engleriana and Fagus. The subgenus Engleriana is found only in East Asia, distinctive for its low branches, often made up of several major trunks with yellowish bark. The better known Fagus subgenus beeches are native to Europe and North America. They are high-branching trees with tall, stout trunks and smooth silver-grey bark. The European beech Fagus sylvatica is the most commonly cultivated species, yielding a utility timber used for furniture construction, flooring and engineering purposes, in plywood, and household items. The timber can be used to build homes. Beechwood makes excellent firewood. Slats of washed beech wood are spread around the bottom of fermentation tanks for Budweiser beer. Beech logs are burned to dry the malt used in some German smoked beers. Beech is also used to smoke Westphalian ham, andouille sausage, and some cheeses.
Beech
Leaf of Fagus sylvatica
Beechnuts in autumn
European beech (Fagus sylvatica)