Franche-Comté is a cultural and historical region of northeastern France. It is composed of the modern departments of Doubs, Jura, Haute-Saône and the Territoire de Belfort. In 2021, its population wa
Ratification of the Treaty of Aix-la-Chapelle (1668)
La Petite Montagne, a view from Molard de la Justice
View of Broissia, a commune in the Jura department
Comté, also known as Gruyère de Comté, is a hard cheese made from unpasteurised cow's milk in eastern France. The production of Comté is the largest of the Protected designation of origin cheeses made
Franche-Comté
…40 million tonnes of cheese produced here each year, much of which is made by fruitières (traditional cheese dairies of Franche-Comté); for instance, Comté cheese comes from this region. Vosges and Jura coal mining basins…
Wheels of comté cheese in storage, Burgundy, France