The gill or teacup is a unit of measurement for volume equal to a quarter of a pint. It is no longer in common use, except in regard to the volume of alcoholic spirits measures.
Copper gill-measuring jugs
The pint is a unit of volume or capacity in both the imperial and United States customary measurement systems. In both of those systems it is traditionally one eighth of a gallon. The British imperial pint is about 20% larger than the American pint because the two systems are defined differently. Almost all other countries have standardized on the metric system, so although some of them still also have traditional units called pints, the volume varies by regional custom.
A full pint glass. The fill line indicates a half pint.
Imperial pint cans (568 mL) commonly found in British supermarkets
Blueberries labelled in English (1 US DRY PINT) and French (1 CHOPINE SÈCHE US 551 mL) for sale in the US and Canada
Pints are commonly used for the sale of milk in the United Kingdom. The label gives both the metric and the imperial volume.