Gose
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Gose is a warm fermented beer that is usually brewed with at least 50% of the grain bill being malted wheat, fruit syrups – such as lemon and coriander – and salt – either added or as a component of t
Traditional gose beer bottle produced in Leipzig, Germany
Gose beer, brewed in Bonn, Germany (2014)
Wheat beer
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Wheat beer is a top-fermented beer which is brewed with a large proportion of wheat relative to the amount of malted barley. The two main varieties are German Weizenbier and Belgian witbier; other typ
Gose
…it is allowed an exemption on the grounds of being a regional specialty. Gose has similarities with Berliner Weisse, which is also sour, and Belgian witbier, which also has coriander. Since 2016, Leipzig, where the beer was popular for centuries, has celebrated Happy Gose Day annually on November 17th…
Augustiner Weißbier, a naturally cloudy Bavarian wheat beer
A German Hefeweizen glass
USDA wheat