Grass jelly
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Grass jelly, also known as leaf jelly or herbal jelly, is a jelly-like dessert originating in China. It is commonly consumed in East Asia and Southeast Asia. It is created by using Chinese mesona and
Pieces of grass jelly cut into cubes
Green grass jelly
Chaokuai sold on the Sunday Walking Street market in Chiang Mai, Thailand
Es Cincau, Indonesian beverage made from Platostoma palustre plant
Platostoma palustre
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Platostoma palustre, commonly known as Chinese mesona, is a species of plant belonging to the genus Platostoma of the mint family. The species grows extensively in East Asia such as south east China,
Cut grass jelly