Grater
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A grater, also referred to as a shredder, is a kitchen utensil used to grate or shred foods into fine pieces. They come in several shapes and sizes, with box graters being the most common. Other style
Box grater with a vegetable slicing surface (top) and grating surface (front) displayed
Grated carrot
A zester
A nutmeg grater
Mandoline
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A mandoline or mandolin, is a culinary utensil used for slicing and for cutting juliennes; with suitable attachments, it can make crinkle-cuts.
Grater
…Spiral vegetable slicer – food-processing machine that rotates vegetables against a blade, producing ribbons or noodles Mandoline Oroshigane…
A mandoline used for slicing a carrot
A mandoline with various cutting blades
Close up of the cutting apparatus, set up for a 1⁄4-inch (6 mm) julienne cut