Green curry
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Green curry is a central Thai variety of curry.
Green curry with chicken, served with roti
Freshly made green curry paste in a mortar
Green chicken feet curry served with khanom jeen
Rice fried with green curry
Thai curry
Videos
Thai curry is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in Thailand mainly differ from the curries in India in their use of ingredients such as fresh rhizomes, herbs, and aromatic leaves over a mix of dried spices.
A bowl of kaeng phet pet yang, roast duck in red curry
Some of the fresh ingredients for red curry paste
Ingredients for green curry
Red, green and yellow Thai curry pastes