Italian wine
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Italian wine is produced in every region of Italy. Italy is the country with the widest variety of indigenous grapevine in the world, with an area of 702,000 hectares under vineyard cultivation, as we
Tuscan Chianti in a traditional fiasco
Vineyards in Langhe and Montferrat, Piedmont, the official name of a UNESCO World Heritage Site comprising "five distinct wine-growing areas with outstanding landscapes" and the Castle of Grinzane Cavour in the region of Piedmont, Italy
A typical Italian vineyard scene, with vines growing alongside olive trees
DOCG and DOC labels on two Italian wine bottles
Abruzzo wine region
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Abruzzo is an Italian wine region located in the mountainous central Italian region of Abruzzo, along the Adriatic Sea. It is bordered by the Molise wine region to the south, Marche to the north and L
The mountainous Abruzzo region includes the highest peak in the Italian Apennines, Corno Grande.
Montepulciano grapes in Abruzzo
A Cerasuolo rosé made from the Montepulciano grapes from Abruzzo producer Emidio Pepe
The wines of the Abruzzo region were internationally known as early as the 17th century, when the Spanish writer Miguel de Cervantes praised the high quality of the region's Trebbiano d'Abruzzo.