Jane Grigson was an English cookery writer. In the latter part of the 20th century she was the author of the food column for The Observer and wrote numerous books about European cuisines and traditional British dishes. Her work proved influential in promoting British food.
Casterton School, Westmorland, Cumbria
Newnham College, Cambridge
Charcuterie and French Pork Cookery: the pig, "delightful when cooked or cured, from his snout to his tail", according to Grigson.
Antoine Raspal's L'intérieur de cuisine was used as the cover for the 1980 Penguin edition of Jane Grigson's Vegetable Book.
Newnham College, Cambridge
Newnham College is a women's constituent college of the University of Cambridge.
Dining hall in March 2014
Sidgwick Hall and the Sunken Garden.
Pfeiffer Arch – the main entrance to the college before the Porters' Lodge moved to Sidgwick Avenue
Dame Emma Thompson, actress, writer