Julia Child
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Julia Carolyn Child was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of F
Child in early 1978
Julia Child's kitchen at the Smithsonian National Museum of American History
Child in 1994
The Julia Child Rose cultivar is known for its yellow blooms.
Joyce Chen (chef)
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Joyce Chen, née Liao, Chinese name Liao Jia-ai was a Chinese-American chef, restaurateur, author, television personality, and entrepreneur.
