Laffa, also known as lafa or Iraqi pita, is the Modern Hebrew term for a large, thin flatbread with an Iraqi origin. Laffa is a simple bread that is traditionally vegan and cooked in a tannur or tabun
Laffa grilled over coals
Laffas for sale at the Mahane Yehuda Market in Jerusalem
A flatbread is bread typically made with flour, water, and salt, with or without leavening, which are mixed and rolled into flattened dough. They are usually baked quickly at high temperatures and ran
A flatbread
Flatbreads vary in size and shape, such as this thick focaccia and thin chapati.
Flatbreads made of rye (left) and potato flour (right)
Flatbread ingredients may include fruits or seeds.