Lazio
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Lazio or Latium is one of the 20 administrative regions of Italy. Situated in the central peninsular section of the country, it has 5,709,444 inhabitants and a GDP of more than €212 billion per year,
The Appian Way (Via Appia), a road connecting Ancient Rome to the southern parts of Italy, remains usable even today.
Panoramic view of Rome from St. Peter's Basilica (Vatican City)
Panorama of the Aniene Valley
The Circeo National Park seen from Sabaudia beach
Carbonara
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Carbonara is a pasta dish made with cured pork, hard cheese, eggs, salt, and black pepper. It is typical of the Lazio region of Italy. The dish took its modern form and name in the middle of the 20th
Lazio
…11.2% 9.9% 9.1% 10.0% 7.7% Cuisine One of the most famous forms of food in Lazio is pasta. Dishes first attested inside the region's borders include: Spaghetti alla carbonara Bucatini all'amatriciana Penne all'arrabbiata Spaghetti alla gricia Guanciale is used in several sauces. Guanciale is the cut of pork obtained from the…
Spaghetti alla carbonara
Spaghetti alla carbonara
2019 01 28 Spaghetti carbonara, Cromer
2015 04 23 Spaghetti Carbonara anagoria