Morkovcha
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Morkovcha also known as Korean-style carrots or Korean carrot salad, is a spicy marinated carrot salad. It is a dish in Koryo-saram cuisine, and is a variant of kimchi.
Morkovcha served plain
Morkovcha and other salads at Tolkuchka Bazaar, Turkmenistan
Funchoza
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Funchoza or salat funchoza is a dish in Koryo-saram cuisine. It is a variant of the Korean dish japchae, created by the Koryo-saram: a group of the Korean diaspora of the former Soviet Union.
Morkovcha
…garlic, onion, ground red pepper, ground coriander seeds, vinegar, vegetable oil (or olive oil), salt and pepper. It may also include sesame seeds. Funchoza – another Koryo-saram dish, a variant of japchae List of carrot dishes…
Funchoza
A food market in Uzbekistan, with markovcha in the center and funchoza on the right (2009)
Kyrgyz-Kazakh starters served at a restaurant in the United Kingdom. Clockwise from left: vinegret, olivier salad, and funchoza (2009)