Mortadella
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Mortadella is a large salume made of finely hashed or ground cured pork, which incorporates at least 15% small cubes of pork fat. It is traditionally flavoured with peppercorns, but modern versions ca
Mortadella with pistachios from Italy
Mortadella Bologna PGI from Italy
Panini with mortadella
A slice of mortadella with pistachios
Myrtus communis
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Myrtus communis, the common myrtle or true myrtle, is an Old World species of flowering plant in the myrtle family, Myrtaceae. It forms an evergreen shrub.
Mortadella
…hard fat from the neck of the pig). It is traditionally flavoured with peppercorns, but modern versions can also contain pistachios or less commonly, myrtle berries. The sausage is then cooked. The most well-known version of mortadella is mortadella Bologna PGI…
Myrtle plant
Foliage
Inflorescence
Myrtle pot