Mozzarella
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Mozzarella is a semi-soft non-aged cheese prepared using the pasta filata method. It originated in southern Italy.
Buffalo mozzarella
Bocconcini with a sprig of basil
The Italian Mediterranean buffalo is an Italian breed of water buffalo. It is of the river sub-type of water buffalo and is similar to the buffalo breeds of Hungary, Romania, and the Balkan countries.
Mozzarella
…by the milk used: mozzarella fior di latte when prepared with cow's milk and buffalo mozzarella (mozzarella di bufala in Italian) when the milk of the Italian buffalo is used. Genetic research suggest buffalo came to Italy by migration of river buffalo from India in the 7th century CE. Fresh mozzarella is generally…
Bufale Tenuta Vannulo Capaccio 05
Draught water buffalo in the Roman Forum, 1900; on the left there are the three columns of the Temple of Castor and Pollux.
Cow in the Agro Pontino
Feeding