Namul
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Namul refers to either a variety of edible greens or leaves or seasoned herbal dishes made of them. Wild greens are called san-namul, and spring vegetables are called bom-namul. On the day of Daeboreu
KOCIS Korea President Park Arirang Concert 07
A single-person bapsang (meal table) with bap (cooked rice), guk (soup), kimchi, pyeonyuk (meat slices), and three namul banchans (spinach namul, brackenfern namul, and balloon flower root namul)
bangpung-namul
Chamnamul
Actinidia arguta
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Actinidia arguta is a perennial vine native to Japan, Korea, Northern China, and the Russian Far East. The fruit is known as kiwiberry or hardy kiwi, which are small kiwifruits without the hair-like f
Namul
…dallae (달래, Korean wild chive) daraesun (다래순, hardy kiwi tree shoot) deodeok (더덕, lance asiabell…
Weiki 01
Cross-sectioned and whole hardy kiwifruit (Actinidia arguta)
The larger kiwifruit in back compared to the smaller size of the hardy kiwi in front
Leaves