New World wines are those wines produced outside the traditional winegrowing areas of Europe and the Middle East, in particular from Argentina, Australia, Brazil, Canada, Chile, Japan, Mexico, New Zea
Vineyard in Cafayate, Argentina
Vineyard in Santa Cruz, Chile
Mining activity in Potosí created a huge demand for wine in 17th century South America. Drawing by Pedro Cieza de León from 1553.
Vineyard in Stellenbosch, South Africa
New Zealand wine is produced in several of its distinct winegrowing regions. As an island country in the South Pacific Ocean, New Zealand has a largely maritime climate, although its elongated geograp
A selection of New Zealand wines
Left to right: Cloudy Bay (Marlborough); Montana (Marlborough) was bought by Pernod Ricard and is now Brancott Estate; Saint Clair (Marlborough); Luna Estate (Martinborough); Clearview (Hawke's Bay).
Left to right: Cloudy Bay brought New Zealand's Marlborough Sauvignon Blanc to international attention in the 1980s; Chardonnays from Martinborough (Wairarapa) and Kumeu (Auckland) regions; a single vineyard Viognier from Gisborne; Riesling and Pinot Gris from Central Otago.
Several Pinot Noir wines from Central Otago