Omelette
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An omelette is a dish made from beaten eggs fried and folded around fillings such as chives, vegetables, mushrooms, meat, cheese, or onions.
Bacon, cheese and onion omelette
Browned omelette with herbs
Egg foo young
Oyster omelette
Torta
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Torta is a culinary term that can, depending on the cuisine, refer to cakes, pies, flatbreads, sandwiches, or omelettes.
Torta
Torta dolce (sweet cake), from Perugia, Umbria, Italy
Visayan torta mamón from the Philippines
Tortang gulay, a Philippine vegetable omelette