An omelette is a dish made from eggs, fried with butter or oil in a frying pan. It is a common practice for an omelette to include fillings such as chives, vegetables, mushrooms, meat, cheese, onions
Omurice or omu-rice is a Japanese dish consisting of fried rice topped with a special omelette. Omurice is most commonly cooked at home. It is often featured in Japan's version of a children's meal, o
Omelette
…a traditional omelette in which eggs are beaten with mirin, soy sauce, bonito flakes, sugar and water, and cooked in a special rectangular frying pan. Omurice (from the French word "omelette" and English word "rice") is an omelette filled with fried rice and usually served with a large amount of tomato ketchup…