Pašticada
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Pašticada is a braised beef dish cooked in a fragrant sweet and sour sauce, popular in Croatia. It is often called Dalmatinska pašticada because it originates in Dalmatia, where it is served at festiv
Pašticada Dalmatinska pašticada
Croatian cuisine
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Croatian cuisine is heterogeneous and is known as a cuisine of the regions, since every region of Croatia has its own distinct culinary tradition. Its roots date back to ancient times. The differences
Pašticada
…Dalmatian, and ancient influences. The oldest known recipe for Dalmatian pašticada dates back to the fifteenth century and is documented in Dubrovnik. Croatian cuisine…
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