Papri chat, papadi chaat, or papri chaat is a popular traditional fast food and street food from the Indian subcontinent, including India, Bangladesh, Nepal and parts of Pakistan. Many various additio
Papri chaat
Papri chaat served with boiled potato, coriander chutney, tamarind chutney, yogurt and topped with sev
Papri chaat (right) with dal and empanadas
Dahi is a traditional yogurt or fermented milk product originating from and popular throughout the Indian subcontinent. It is usually prepared from cows' milk, and sometimes buffalo milk or goat milk.
Papri chat
…version of the dish. Papri chaat is traditionally prepared using crisp fried dough wafers known as papri, along with boiled chickpeas, boiled potatoes, dahi (yogurt) and tamarind chutney and topped with chat masala and sev. The papri are typically prepared with refined wheat flour (maida) and ghee or oil…
Dahi in a traditional Manipuri earthen pot
A cup of curd ready for dessert
Raita is a popular side dish in the Indian cuisine.
Dahi puri, a spin on the popular dish Panipuri