Pizza is an Italian dish typically consisting of a flat base of leavened wheat-based dough topped with tomato, cheese, and other ingredients, baked at a high temperature, traditionally in a wood-fired
A veggie pizza divided into eight slices
An illustration from 1830 of a pizzaiolo in Naples
Pizza dough being kneaded before being left undisturbed and allowed time to proof
Neapolitan pizza is the version of the round pizza typically prepared in the Italian city of Naples and characterised by a soft, thin dough with high edges. The tomatoes are traditionally either San M
Pizza
…border with Campania. Raffaele Esposito is often credited with creating the modern version of pizza in Naples at the end of the 19th century. In 2009, Neapolitan pizza was registered with the European Union as a traditional speciality guaranteed (TSG) dish. In 2017, the art of making Neapolitan pizza was included on…