Pizza cheese encompasses several varieties and types of cheeses and dairy products that are designed and manufactured for use specifically on pizza. These include processed and modified cheese, such a
Provel pizza cheese in a five-pound block. This product is commonly used in the preparation of St. Louis–style pizza.
A wrapped frozen pizza
A Swedish processed pizza cheese mix prepared with milk and vegetable fat, with a total fat content of 26%
St. Louis–style pizza is a type of pizza in St. Louis, Missouri, United States, and surrounding areas. The pizza typically has a thin cracker-like crust made without yeast, is topped with sweet tomato
Pizza cheese
…the east and west coast. Cheddar may be used more in the Eastern and Southern regions of the U.S. Provel cheese is typically used in the preparation of St. Louis–style pizza in the U.S. Food processing…