Prato is a city and comune in the region of Tuscany in Italy, and is the capital of the Province of Prato. The city lies in the northeast of Tuscany, at an elevation of 65 metres, at the foot of Monte
Biscotti are Italian almond biscuits originating in the city of Prato, Tuscany. They are twice-baked, oblong-shaped, dry, and crunchy. In Italy, they are known as cantucci, biscotti di Prato or biscot
Prato
…renowned Datini archives are a significant collection of late medieval documents concerning economic and trade history, produced between 1363 and 1410. Cantucci, a type of biscotti invented in Prato during the Middle Ages, are still produced by local traditional bakers. Archaeological findings have proved that…
Two biscotti served with a cup of fresh almonds
Almond cantuccini
Cantucci di pinoli, a variation made with pine nuts rather than almonds
Carquinyolis, a Catalan variation of biscotti made with whole or sliced almonds