Queso flameado, also known as queso fundido or choriqueso, is a dish of hot melted cheese and spicy chorizo that is often served flambé. Often compared to cheese fondue, it is a party dish; it is popu
Queso flameado made with Oaxaca cheese and chorizo
Chile con queso, sometimes simply called queso, is an appetizer or side dish of melted processed cheese and chili peppers, typically served in American Tex-Mex restaurants as a dip for tortilla chips.
A bowl of chile con queso served with tortilla chips as an appetizer in a Tex-Mex restaurant
Preparing queso. This recipe include fresh chopped onion, tomatillo, tomatoes, and chili peppers as well as variety of seasoning
Chile con queso served in a restaurant